Skip Ribbon Commands Skip to main content
:

Agriculture Calendar : Good Agricultural Practices from A to Z 9:00 AM-3:30 PM Central Time

Export Event

Title

Good Agricultural Practices from A to Z  9:00 AM-3:30 PM Central Time

Location

Purdue Extension Lake County Office, 880 E. 99th Ct., Suite A, Crown Point, IN 46307

Start Time

12/13/2012 9:00 AM

End Time

12/13/2012 3:30 PM

Description

"Thursday, December 13, 2012, from 9:00 a.m. to 3:30 p.m. Central Time, at the Purdue Extension Lake County Office, in Crown Point, Indiana. This program is for fruit and vegetable producers who sell wholesale, retail, and at farmers markets. It will be the first of twelve to be held across the state of Indiana. 
 
Preregistration is requested by December 6. Registration is $40 per for the first person from each farm or business and $20 for each additional person. See the registration form below.
For more information, contact Liz Maynard by email emaynard@purdue.edu or phone at 219-531-4200 ext. 4206."

Category

 

All Day Event

 

Recurrence

 

Workspace

Event Category

Workshop

Department

Horticulture & Landscape Architecture

Event Presenter

 

Event URL

https://www2.ag.purdue.edu/hla/fruitveg 

Event Poster

 

Contact

Liz Maynard by email emaynard@purdue.edu or phone at 219-531-4200 ext. 4206

Public Event

Yes

Request to Publish

Department and College

College of Agriculture Event

Yes

Campus Event

Awaiting Approval

Expiration Date

 

EventAndTitle

|||Workshop|||Good Agricultural Practices from A to Z  9:00 AM-3:30 PM Central Time

Begin

12/13/2012 9:00 AM

End

12/13/2012 3:30 PM

Start Date

12/13/2012

End Date

12/13/2012

Keywords

 

Attachments

GAPs 2012-2013.pdf    
Created at 12/11/2012 10:20 AM by Flynn, Colleen K
Last modified at 12/13/2012 8:21 AM by McClure, Dinah L