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agecon_undergrad_Intern_part_jobs: Land O'Lakes Test Kitchens Intern


Land O'Lakes Test Kitchens Intern


Land O’Lakes, Inc. is one of America’s premiere member-owned cooperatives. We offer local cooperatives

and agricultural producers across the nation an extensive line of agricultural supplies, as well as state-ofthe-

art production and business services. We also are a leading marketer of dairy-based food products for

consumers, foodservice professionals and food manufacturers.

Since 1921, we have been member-owned and directed. Today, we are the second-largest cooperative in

the nation with approximately 9,000 employees, 3,200 direct producer-members and 1,000 membercooperatives

serving more than 300,000 agricultural producers. We handle 12 billion pounds of milk

annually, produce a plethora of dairy foods products, are home to our respective industries' top value-added

brands and are a trusted partner to many of the nation's top food companies and manufacturers. We do

business in all 50 states and more than 50 countries, with our headquarters in St. Paul, Minnesota.

Here at Land O’Lakes, Inc., we value and recognize the unique talents and potential of all employees, and

we are dedicated to being a high-performing organization built on the foundation of a diverse and inclusive

workforce. If you are interested in becoming a part of this amazing team, please visit our website


We are currently seeking:

Test Kitchens Summer Intern (6705BR)

Arden Hills, MN

Business Unit Description:

Land O’Lakes Dairy Foods division is a leading marketer of a full line of dairy-based

consumer, foodservice and food ingredient products across the United States. The LAND

O LAKES® brand is recognized and valued by consumers and customers nationwide and


Position Purpose:

Intern would second technique, tolerance test and proof recipes, conduct product

performance evaluation, research recipe projects and other Test Kitchens duties as

necessary. During summer - 40 hours per week.

Required (Basic) Experience & Education:

Student in Junior or Senior year of college majoring in Consumer Food Science, Dietetics

or closely related area.


To learn more about our company, please visit

Expires On



Created at 9/24/2010 8:51 AM by Pava, Penny J.
Last modified at 9/24/2010 8:51 AM by Pava, Penny J.