Agronomy Essentials Europe

Agronomy Essentials Europe

The latest addition to the Agronomy eLearning Academy's noncredit                                          professional development portfolio:

The Agronomy eLearning Academy’s newest course, AgronomyEssentials Europe, offers insight and understanding to meet the needs of agricultural producers and professionals whose focus is specifically European based.  The topics mirror the Academy’s original course, Agronomy Essentials, but details European agronomic practices and crops rather than North American.  The course is beneficial to those who live and work in Europe, as well as, agricultural professionals who interact with European counterparts. 

Agronomy Essentials Europe is designed for learners to complete one unit every two weeks.  Units are comprised of two to five learning modules.  As each module test is successfully completed, the next module opens, permitting students to work ahead.  When all modules are completed, the next Unit opens for study.  This allows additional flexibility to meet individual work, home, and life demands.  Course materials are available for the duration of the course session allowing student review as each section is completed.

Agronomy Essentials Europe Flier Image After completion, course graduates receive a personalized certificate from Purdue Online suitable for framing.

Questions about Agronomy Essentials Europe content can be directed to Dr. Bruce Erickson at berickso@purdue.edu.  For all other questions, including discount availability, contact Sue Bennett at benne122@purdue.edu.  Tuition is listed on the course registration site.

Department of Agronomy, 915 West State Street, West Lafayette, IN 47907-2053 USA, (765) 494-4773

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