Area of Expertise: Poultry and Poultry Health

Education: B.S in Agriculture/Animal Sciences from Purdue; B.A. Business Administration from St. Francis College

Indiana State Poultry Association

Recent Awards & Honors:

• Recognition for Support, Outstanding Service and Dedication to the NPIP
• National Turkey Federation, Grassroots Champion Award in support of the U.S. Turkey Industry
• Sagamore of the Wabash

Paul and his wife, Linda, have a daughter, Andrea, a son, Joe along with Joe's wife Kira. All five members of the Brennan family are Purdue graduates. Paul was born in Tennessee, raised in Fort Wayne, IN, started his family in Indianapolis, and raised his family in West Lafayette, where they now reside. Paul returned to West Lafayette upon his selection as President of the Indiana State Poultry Association. He enjoys hiking, biking, gardening, cacti/succulents, rocks and minerals, and travelling.