Licensing

Retailer: any person who sells eggs for human consumption and not for resale.

Farmers Market Retailer: any producer who sells eggs directly to the consumer, which they produced, at a farm market.

Wholesaler:

a) any person who buys eggs for resale to:

b) any producer who sells or delivers eggs to:

retailers, hotels, restaurants, hospitals, nursing homes, schools or state institutions

c) operators of multiple unit retail outlets engaged in the distribution of eggs to their own retail units

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(All permits are annual from July 1 – June 30)

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