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Agricultural & Biological Engineering Computing Facilities
This facilities capabilities include GIS, CAE, mathematical modeling and simulation development.
Agronomy Center for Research and Education (ACRE)
The facility is a 991 acre farm facility appropriate for plant breeding and genetics, crop production and soil tillage management, plant physiology, soil fertility, weed control, disease and insect resistance and control, and crop variety performance evaluation. Includes the Crop Protect Lab for fertilizer and ag chemical storage and handling research.
Jim BeatyAGRY Dept.
Animal Disease Diagnostic Laboratory
The facility provides diagnostics service to veterinary practitioners, animal producers, companion animal owners, wildlife conservationists, animal researchers and state/federal regulatory officials.
(765) 494-7440
Animal Sciences Research and Education Center
The facilities for research and education in various animal production systems, including aquaculture, beef, dairy, poultry, sheep, and swine. A feed mill which formulates food for Purdue research livestock is also located on the SDRC.
 Larry Underwood(765) 583-2400 ANSC Dept
Campus Wide Mass Spectrometry Facility
The facility performs high sensitivity analysis of proteins and nucleic acids, including fast atom bombardment, electrospray, MALDI, and plasma desorption spectrometers.
Karl WoodCHEM Dept
Cancer Center Facilities
The facility provides services to both Cancer Center members and non-members in NMR, mass spectrometry, analytical cytology, DNA analysis, and drug development.
(765) 494-9129
Computational Genomics Facility
The facility has 3 SUN workstations, 4 PCs, 2 G4 Macintosh computers, and an Enterprise 3500 SUN server for central storage of software needed for genomics research.
Rebecca DoergeSTAT/AGRY Depts
The facility has monitored constructed wetlands for studies on 1) treatment of agricultural runoff from land on and adjacent to the Animal Sciences Research & Education Center, and 2) golf course and urban runoff on the Kampen Golf Course.

Animal waste wetland contact: George Parker, FNR
Kampen Golf Course wetland contact: Zac Reicher, AGRY
George Parker (Animal Waste Wetland) / Zac Reicher (Kampen Golf Course wetland)George Parker, FNR / Zac Reicher, AGRY
Core Laboratory for Image Analysis and Multidimensional Applications (CRISTAL)
Present at this facilty are biomedical applications imaging laboratory that provides shared instrumentation facilities with research focused on multiresolution client-server environments for fast navigation and search of high-resolution image databases.
John TurekBMS Dept
Crop Diagnostic Training and Research Center
The facility has outdoor laboratories with over 2,000 small plots illustrating insect, weed, disease, fertilizer, and cultural problems common to corn, soybeans, alfalfa, and wheat for use in training and research.
Cory GerberAGRY Dept.
Food Science Pilot Laboratory
At the facility there are 9000 sq. ft. of laboratory space designed to test model processes somewhere between bench and commercial scale facilities; equipped for aseptic and thermal processing and packaging, equipment design and development, automated quality control, and in-line physical/chemical sensor evaluation, as well as others.
Steve SmithFS Dept.
Genomics Core Facility
The facility is able to perform high-throughput DNA sequencing (ABI 377 and ABI 3700 able to sequence over 200,000 samples in a year), automated plasmid DNA preparation, gene expression profiling through construction and reading of microarrays (Biorobotics Total Array System and GSI Lumonics Scanarray 4000), and high-definition (low –throughput) DNA sequencing (Applied Biosystems 377 and Licor 4200L sequencers).
Phillip San MiguelHLA Dept.
Life Science Microscopy Facility
The facility provides multi-user and service options for scanning electron microscopy, transmission electron microscopy and light microscopy; administered through Agricultural Research Programs.
Debby ShermanHLS Dept.
Plant Growth Facilities
At this facility there are 25 greenhouse rooms totaling 34,800 sq. ft., 2 growth rooms, 41 growth chambers, 5 walk-in coolers, a tissue culture laboratory, three teaching laboratories and 4,500 sq. ft. of headhouse space for offices, work space and storage.
Rob EddyHLA Dept.
Plant & Pest Diagnostic Laboratory
The facility provides rapid and accurate identification of pests and problems associated with plants, as well as other types of vertebrate and invertebrate pests, for the extension specialists and county educators, research faculty and staff, and for private businesses and citizens of Indiana.
Gail RuhlBTNY Dept.
Post-Harvest Education & Research Center
The facility includes a fully functional grain handling center (built in 1984) and a new16-bin state-of-the-art pilot facility (built in 1997).
Dirk E. MaierABE Dept.
Protein Separation and Analysis Laboratory (PSAL)
The facility will soon offer services in Proteomics, Peptide Mapping, Protein Sequencing and Amino Acid Analysis.
Mary BowerBCHM Dept.
Purdue Agricultural Air Quality Laboratory
The facility specializes in odor assessment using olfactometry, chemical analyses using gas chromatography, and continuous emissions monitoring of ammonia, hydrogen sulfide and carbon dioxide.
Al HeberABE Dept.
Purdue Agricultural Centers
Purdue Agricultural Centers is a network of farms across Indiana used for research and extension activities requiring field facilities.
Jerry FankhouserAGAD Dept.
Sensory Evaluation Laboratory
The facility provides sensory analysis through subjective tasting of food acceptability with individual tasting booths, controlled lighting and ventilation, computerized data collection, and a water filtration system.
Steve SmithFS Dept.
Transgenic Mouse Core Facility
This facility provides two basic services: 1) transgenic mouse generation and 2) embryonic stem cell targeting and blastocyst injection to generate gene-altered mice.
Judy Hallett(765) 496-3352BIOL Dept.
Water Quality Field Station
The facility consists of 54 individually tiled and instrumented field plots structured to allow for studies on movement of agricultural chemicals under various management practices and cropping systems.
Sylvie BrouderAGRY Dept.