Explore key factors influencing the U.S. economy & biofuels future. Join us for a one-day conference that will stimulate your thinking about agriculture's future and how you can position your farm to be successful in the years ahead. Attend in person in West Lafayette, Indiana or join us remotely.
Archived Videos
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Video Recording
Recorded July 3, 2017 | Purdue ag economists Chris Hurt & David Widmar discuss implications of USDA’s June 30 Acreage report on the outlook for corn and soybeans.
Read MoreRecorded April 3, 2017 | Chris Hurt, Michael Langemeier and James Mintert discuss the crop outlook which includes updated information from USDA’s March 31 Grain Stocks and Prospective Plantings reports.
Read MoreRecorded February 28, 2017 | James Mintert and Michael Langemeier discuss some of the key issues facing crop producers as they make their 2017 crop insurance decisions.
Read MoreRecorded January 31, 2017 | James Mintert, Maria Marshall and Renee Wiatt talk about the competitive advantage of the family business and introduce the Purdue Institute of Family Firms.
Read MoreRecorded January 20, 2017 | Purdue Agronomy’s Jim Camberato, along with agricultural economists James Mintert and Michael Langemeier, discuss ways to reduce your crop production costs by adjusting your crop fertility program.
Read MoreRecorded January 6, 2017 | Chris Hurt, Michael Langemeier and Jim Mintert discuss the key factors that will impact the agricultural outlook in 2017.
Read MoreRecorded November 18, 2016 | Purdue agricultural economists Michael Langemeier, Jim Mintert & David Widmar discuss how the 2014 Farm Bill is working with an emphasis on the ARC-County & PLC programs.
Read MoreRecorded September 13, 2016 | Chris Hurt, Michael Langemeier & Jim Mintert discuss the 2016 corn & soybean price outlook and look ahead to 2017 following release of USDA’s Sept. 2016 crop production & supply/demand estimates.
Read MoreRecorded August 23, 2016 | Michael Langemeier and Purdue Extension’s Denise Schroeder discuss how to divide business income between generations on a family farm and provide a simplified approach to valuing “sweat equity” in the family farming business.
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