Bemiller, J., & BeMillerHan, J. (2005). Influence of reaction conditions on the physical properties of waxy maize starch derivatized by reaction with propylene oxide. Carbohydrate Polymers.
Bemiller, J., & BeMillerHan, J. (2005). Rate of hydroxypropylation of starches as a function of reaction time. Starch/Staerke.
Whistler, R., Bemiller, J., & Hamaker, B. (in press). Banana starch: production, physicochemical properties, and digestibility - a review. Carbohydrate Polymers.
Bemiller, J., & BeMillerVillwock, V. (in press). Effects of salts on the reaction of normal corn starch with propylene oxide. Starch/Staerke.
Bemiller, J., & Gray, J. (2004). The effect of reaction conditions and granule architecture on the location of mono- and distarch phosphate ester and 2-hydroxy-3-sulfonylpropyl ether substituents in modified starch granules using a novel reflectance confocal laser scanning microscop.
Han, X., Bemiller, J., & Hamaker, B. (2004). Channels in starch granules affect extractibility of granule-bound starch synthase.
Bemiller, J., & Gray, J. (2004). Derivatization of starch granules as influnced by reaction conditions.
Bemiller, J. (in press). Gums/Hydrocolloids: Analytical Aspects. In Food Carbohydrates.
Bemiller, J. (2004). Carbohydrates. In Kirk-Othmer Encyclopedia of Chemical Technology. New York: Wiley Interscience. Retrieved from http://www3.interscience.wiley.com/cgi-bin/mrwhome/104554789/HOME
Bemiller, J. (2004). Modified Starches. In Modified Starches. London: Elsevier.