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Osvaldo H Campanella

Agricultural & Biological Engineering 

  • Professor Ag & Biological Engineering

Department of Food Sciences 

  • Courtesy Professor of Food Sciences

Patents

Campanella, O. H., Hamaker, B., Keshavarzian, A., Reuhs, B., Rose, D., & Rumpagaporn, P. Slowly fermentable soluble dietary fiber. U.S. Patent No. 2015/0010672 A1. Washington, D.C.: U.S. Patent and Trademark Office.

Campanella, O. H., Hamaker, B., Keshavarzian, A., Reuhs, B., Rose, D., & Rumpagaporn, P. Increasing short chain fatty acid concentration in colon of mammal, comprises orally administering to mammal composition comprising treated bran product, and after administering, fermenting treated bran product in colon of mammal. U.S. Patent No. US2015010672-A1. Washington, D.C.: U.S. Patent and Trademark Office.

Campanella, O. H., Boeh, A., Hall, B., Muller, G., & Conway, R. Biodegradable target disc and methods of making the same. U.S. Patent No. 2010/0207331 A1. Washington, D.C.: U.S. Patent and Trademark Office.

Campanella, O. H., Hamaker, B., Mejia, C., & Mauer, L. Leavened products made from non-wheat cereal proteins. U.S. Patent No. US2009/0304861 A1. Washington, D.C.: U.S. Patent and Trademark Office.

Hamaker, B. R., Campanella, O. H., & Bhopatkar, 0. A Soft Nanoparticle for Solubilization and Delivery of Hydrophobic High-Value Food and Pharmaceutical Compounds. U.S. Patent No. Patent Application, PRF Ref No. 65902.P1.US. Washington, D.C.: U.S. Patent and Trademark Office.

Hamaker, B. R., Campanella, O. H., Lester, 0., Yang, Y., & Zhang, G. Alginate-Ca Gelation Induced by Water Evaporation. U.S. Patent No. Patent Application, PRF Ref No.65917.P1.US. Washington, D.C.: U.S. Patent and Trademark Office.