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Dongqi Liu

Department of Food Sciences 

  • Graduate Research Assistant - AB
765.494.6236
Nelson Hall of Food Science (NLSN) Room 3155
745 Agriculture Mall Dr
West Lafayete, IN 47907

 General Information

Research Project                             

§  Listeria adhesion protein (LAP) expression, cell surface re-association, pathophysiology and host immune response.

§  Plasmonic ELISA for detection of foodborne pathogens

 

Publications:

Zhu, X., Liu, D., Singh, A. K., Drolia, R., Bai, X., Tenguria, S., & Bhunia, A. K. (2018). Tunicamycin Mediated Inhibition of Wall Teichoic Acid Affects Staphylococcus aureus and Listeria monocytogenes Cell Morphology, Biofilm Formation and Virulence. Frontiers in Microbiology9:1352

Gao, R., Chen, W., Yan, H., Xie, X., Liu, D., Wu, C., ... & Wang, L. (2018). PPARγ agonist rosiglitazone switches fuel preference to lipids in promoting thermogenesis under cold exposure in C57BL/6 mice. Journal of Proteomics, 176: 24-36.

Liang, Z., Yang, J., Liu, D., & Ning, Z. (2015). Synthesis and antibacterial activity of lauric acid derivatives. Modern Food Science and Technology31(3): 84-90.

Department of Food Science, 745 Agriculture Mall Drive, West Lafayette, IN 47907, (765) 494-8256

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