In August 2019, the U.S. Agency for International
Development (USAID) announced Purdue University as the leader of the first-ever
Feed the Future
Innovation Lab for Food Safety (FSIL). Molly Webb serves as the Managing
Director, overseeing day-to-day administration of the program in coordination
with the Innovation Lab’s technical leadership.
She has previously served in management and research roles
for multi-disciplinary USAID projects working throughout Africa and Asia. Prior
to joining the FSIL, Molly held an analyst position with Rabo AgriFinance. She
maintains a strong interest in developing public-private partnerships that
promote the scaling of sustainable agricultural practices and technologies.