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Purdue Food Science's Distinguished Agricultural Alumni

Department of Food Science > Purdue Food Science's Distinguished Agricultural Alumni
 

 Distinguished Agricultural Alumni

 

Purdue University College of Agriculture bestows the honor and title of Distinguished Agricultural Alumnus and Alumna in recognition of outstanding accomplishments and significant contributions to their professions and to society. The award began in 1992, and is bestowed upon mid-career individuals with a record of outstanding achievements, and potential for future professional growth, and service to his/her profession and to society.

 

The Department of Food Science is proud of our alumni whose careers in the food industry and beyond have impacted society, and who have been honored with this award!

 

 

 

Professor

Award Year

William Aimutis

B.S., Food Science, 1978

 

2002

Glenn Armstrong

Ph.D., Food Science, 1983

Philip Nelson

2009

Tracy Baker

B.S., Food Science, 1987

 

 

Gary Chenoweth

B.S. Food Science, 1974

 

2011

Yonas Gizaw

Ph.D., Food Science, 1996

James BeMiller

2008

David Hettinga

M.S., Animal Sciences, 1965

 

1996

Mark Kimmel

B.S., Animal Sciences, 1974

 

2006

Darrell Medcalf

M.S., Biochemistry, 1962

 

1992

 

Ph.D., Biochemistry, 1964

 

 

John H. Nelson

B.S., Horticulture, 1952

 

1993

 

M.S., Agronomy, 1953

 

 

Ronald R. Rice

B.S., Animal Sciences, 1957

 

1994

Sharrann Simmons

B.S., Food Science, 1977
M.S., Food Science, 1978

William Stadelman

2003

Elaine Wedral

B.S., Food Science, 1966

 

1992

Marion Williams

B.S., Horticulture, 1978
Ph.D., Agricultural Economics, 1973

Philip Nelson

2000

Mona Baker Wolf

B.S., Food Science, 1972

 

2010

Robert Wotzak

B.S., Biology, 1977
M.S., Animal Sciences, 1979

 

2001