Sixth Annual Validation June 20-23, 2022

Validation workshop: Aseptic Processing and Filling is designed for food processors that are already producing aseptic shelf-stable products or installing new commercial lines for future production needs. The workshop will provide insights into key aspects of validation and hands-on exercises with validation methods. Validation workshop will be helpful and suitable for process authorities, food and packaging engineers, microbiologists and those involved with the validation process at your facility.

Limited Seating

Registration is limited to 35 people so register today!


Agenda will be added in late December.

Registration Fee

Registration fee is $2,500.00 per participant. You will have the option to register multiple people at once. Please include unique emails for each attendee to receive login information for the event.

Workshop Location when offered in-person. 2022 session will be in-person in West Lafayette, IN at the Purdue University Campus in Philip E. Nelson Hall of Food Science