| Boilermaker Butcher Block Meat List - January 22nd, 23rd & 24th, 2020 |
| Wednesday, Thursday & Friday 11AM-5:30 PM | |
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| Beef Steaks | Average Weight | Price Per Pound |
| Pork (Steaks/Chops/Ribs) | Average Weight | Price Per Pound |
| Top & Bottom Round | 1-3 | $3.99 |
| Pork Blade Steak | 1 | $1.69 |
| Economy Steak | 1 | $3.99 |
| *Spare Ribs | 2 | $1.49 |
| Eye of Round | 1 | $5.49 |
| *Assorted Chops | 3 | $1.49 |
| Top Sirloin & SirloinTip | 1 | $6.99 |
| Sirloin Chops | 2 | $1.99 |
| *Skirt Steak | 1 | $6.99 |
| Country Style Ribs | 2 | $1.99 |
| *T-Bone | 1 | $9.99 |
| Thin Cut Loin Chops | 2 | $3.19 |
| NY Strip | 1 | $13.99 |
| *America's & Butterfly Chops | 2 | $2.49 |
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| Back Ribs | 3 | $3.59 |
| Beef Roasts | Average Weight | Price Per Pound |
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| *Beef Short Ribs | 3 | $1.99 |
| Pork (Roasts) | Average Weight | Price Per Pound |
| *Chuck Arm Roast | 2 | $2.99 |
| Blade Roast | 3 | $1.79 |
| Rump Roast | 3 | $3.99 |
| *Sirloin Roasts | 3 | $1.29 |
| *Chuck Roast Boneless | 3 | $3.49 |
| *Loin Roast | 2 | $1.99 |
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| *Tenderloin Roast | 1 | $2.99 |
| Goat | Average Weight | Price Per Pound |
| Butts | 10 | $1.49 |
| Shoulder Roast | 4 | $7.99 |
| Picnics | 7 | $0.99 |
| Leg Roast | 4 | $8.49 |
| Boneless Ham Roast | 3 | $0.99 |
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| Stew Meat & Stir Fry | Average Weight | Price Per Pound |
| Jerky & Snack Sticks | Average Weight | |
| Beef Stew Meat | 2 | $4.99 |
| Jalapeno Pepperjack Pork Stix | .5-1 | $4.99 |
| Beef Stir Fry | 1 | $5.99 |
| Beef Jerky | 0.2 | $5/pack |
| Pork Stew Meat | 1 | $1.59 |
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| Boiler Tracks Ice Cream | 1/2 Pint | $4.29 |
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| Boiler Tracks Family Size | 60 oz. | $13.50 |
| Purdue Swiss | 1 & 2 | $9.99 |
| Moon Rocks Ice Cream | 1/2 Pint | $4.00 |
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| Marinated | Average Weight | Price Per Pound |
| Ground Product | Average Weight | Price Per Pound |
| BBQ Backribs | 4 | $4.59 |
| Gr. Round Patties | 5 | $6.49 |
| Mesquite Spareribs | 4 | $2.99 |
| Ground Round | 1 | $5.99 |
| Mesquite Backribs | 3 | $4.59 |
| Ground Sirloin | 1 | $5.99 |
| Herb & Sundried Tom. B-fly Chops | 2 | $4.99 |
| Ground Beef | 1-2 | $3.49 |
| Mesquite Butterfly Chops | 2 | $4.99 |
| Ground Chuck | 1 | $4.99 |
| Mesquite Pork Tenderloins | 1 | $4.99 |
| Ground Pork | 1-2 | $1.99 |
| BBQ Spareribs | 6 | $1.99 |
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| Bulk Sausages | Average Weight | Price Per Pound |
| Smoked & Cured | Average Weight | Price Per Pound |
| Hot Italian | 1 | $2.49 |
| Smoked Sausage | 1.5 | $3.99 |
| Chorizo | 1 | $2.99 |
| Hot Smoked Sausage with Cheese | 1.5 | $3.99 |
| Southern Brand | 1 | $2.49 |
| Andouille Sausage | 1.5 | $4.99 |
| Regular Pork Sausage | 1 | $2.49 |
| Smoked Braunschweiger | 1 | $4.99 |
| Hot Southern Brand | 1 | $1.99 |
| Beef Bacon | 1 | $5.50 |
| Sweet Italian | 1 | $1.99 |
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| Maple | 1 | $1.99 |
| Brats/Links | Average Weight | Price Per Pound |
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| Apple Brat | 1.5 | $3.99 |
| Non-Traditional Cuts | Average Weight | Price Per Pound |
| Boilermaker Beef | 1.5 | $2.99 |
| Beef Bones | 4 | $0.50 |
| Maple Breakfast Links | 1 | $2.99 |
| Beef Suet | 3 | $0.50 |
| Chorizo Links | 1.5 | $2.99 |
| Pork Fat | 2 | $0.75 |
| Tailgater Brat | 1.5 | $2.99 |
| Pork Neck Bones | 3 | $0.99 |
| Hot Italian | 1.5 | $2.49 |
| Fresh Side Sliced | 1 | $3.49 |
| Hot Southern Breakfast Links | 1 | $1.99 |
| *Beef Shank | 2 | $3.99 |
| Fresh Polish Kielbasa | 1.5 | $1.99 |
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