Can insects help archaeologists solve historical mysteries? A PhD student’s unexpected partnership
From cold cases to ancient civilizations lost to time, real-world, unsolved mysteries have always captivated an audience. Countless History Channel...
There are a few constants in human life. Sleeping. Breathing. Using the bathroom. But the constant that captures the most of our time and attention, the one that’s central to our cultures, our families, our memories, is eating. From a baby’s first bite of banana to a child’s birthday cake to college pizza parties to anniversary boxes of chocolate, food is how we mark time, bond and show love. Increasingly, it’s clear that food is also the key to our health, in ways both obvious (candy rots your teeth) and less obvious (how certain fibers affect the microbiome).
There are a few constants in human life. Sleeping. Breathing. Using the bathroom. But the constant that captures the most of our time and attention, the one that’s central to our cultures, our families, our memories, is eating. From a baby’s first bite of banana to a child’s birthday cake to college pizza parties to anniversary boxes of chocolate, food is how we mark time, bond and show love. Increasingly, it’s clear that food is also the key to our health, in ways both obvious (candy rots your teeth) and less obvious (how certain fibers affect the microbiome).
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From cold cases to ancient civilizations lost to time, real-world, unsolved mysteries have always captivated an audience. Countless History Channel...
Terry Torres Cruz’s path to mycology – the study of fungi – has been guided by lots of curiosity – and a little bit of...
The 2026 Purdue Ag Alumni Fish Fry will be held Saturday, Feb. 7, at the Tippecanoe County Fairgrounds, 1406 Teal Road in Lafayette.
Every great journey begins with small steps, and for Ryan Leuck, a junior in horticulture and landscape architecture majoring in turf management...
The 2026 Pest Management Conference will be held Jan. 12-14 at Loeb Playhouse in the Stewart Center on Purdue University’s West Lafayette...
After picking, pressing and processing apples, Purdue University Food Science students saw the fruits of their labor at the campus Farmers Market, where their Purdue apple cider is sold. Try the student-made cider this Thursday, October 30th at the last Farmers Market of the season!
Zeus Mateos-Fierro is a postdoctoral scholar in the Department of Entomology at Purdue University He works in integrated pest management (IPM), an approach that combines biological, chemical and cultural practices to minimize harm to human health and the environment. At Purdue, he’s investigating using wildflowers as a cover crop to promote pollinators and reduce pest damage.
Two Purdue University alumni and, for the summer, a rising Purdue turf science and management senior are working to insure that Olympia Fields Country Club, a 200-acre, 36-hole golf course outside Chicago, is being maintained at the highest level for patrons. This level of care has helped the course evolve into one of the most respected golf clubs in the Midwest.