Sample Itinerary
Friday, March 8 | Depart U.S. for Ho Chi Minh City, Vietnam |
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Saturday, March 9 | Arrive in Ho Chi Minh City |
Sunday, March 10 | Culinary Walk and Food Tour, Scab |
Monday, March 11 | Visit Cu Chi Agricultural Park, Cooking Class for Lunch |
Tuesday, March 12 | Visit My Tho to visit Than Cuu Nghia Cooperative, Explore Life along Mekong River |
Wednesday, March 13 | Visit Can Tho University, Visit with Students and Explore University Farms |
Thursday, March 14 | Boat Ride on Mekong River to Cai Rang Floating Market |
Friday, March 15 | Farm Stay, Visit with Local Dairy and Aquaculture Producers, Night River Cruise |
Saturday, March 16 | Cargill Animal Nutrition, Depart for U.S. |
Sunday, March 17 | Arrive in U.S. |