Figure 1. From data to site-specific management
Agriculture is in an era of transition, from traditional, uniform nitrogen (N) management toward more site-specific and digitally informed strategies. Historical data (e.g., yield data) and publicly available data layers (soil maps, elevation, satellite imagery) combined with tools like sensors, imagery, and variable-rate technologies are reshaping how in-season N decisions are made (Figure 1). As with any emerging technology, adoption occurs in stages. Some farmers are already utilizing crop sensors, aerial imagery, and variable-rate applicators, while others are in the early stages of exploring these tools.
To better understand the potential and limitations of sensor-based decisions, a USDA-NRCS funded on-farm project was conducted across more than 600 acres in Indiana from 2021 to 2023. The project tested a satellite-based precision N strategy across 20 corn fields (Figure 2). Conducted in close collaboration with farmers, the study highlighted both the potential of sensor-based tools and the practical challenges of their implementation.
This article highlights key considerations when using sensors to inform sidedress N decisions. It also outlines some common barriers to adoption that should be considered by researchers and developers working to support practical, effective N strategies.
Considerations when using sensor data for sidedress N
What is slowing down farmers' adoption?
Sensor-based N management offers promise, but a few key challenges remain:
For broader adoption, sensor-based tools must match real-world conditions. That means being agronomically sound, logistically feasible, and easy to interpret in the field.
Indiana’s next steps on N management
What if Indiana farmers could access decision tools built on real data from Indiana fields? Tools that account for regional soils, weather, and actual yield response.
Efforts are underway to lay the groundwork for something big: a collaborative, statewide approach to evaluate N response in corn using modern tools, sensors, weather data, and farmer knowledge, all working together.
Stay tuned, more details will be coming soon.
The author’s graduate research was supported in part by the Indiana Corn Marketing Council through the Gary Lamie Graduate Corn Research Assistantship.
Ana Morales Ona, PhD
Postdoctoral Researcher
Purdue University
aona@purdue.edu
Dan Quinn, PhD
Assistant Professor of Agronomy
Extension Corn Specialist
Purdue University
djquinn@purdue.edu
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