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Agronomy News

Browse through our recent news articles below, or take a look at the latest issue of Inside Agronomy, our bi-weekly departmental newsletter.
Inside Agronomy

Recent Posts

Entomology Agronomy Agricultural & Biological Engineering Forestry & Natural Resources

Using artificial intelligence to understand the natural world

  • Steve Koppes
  • 17 June 2025
Agronomy

Purdue Agronomy eLearning Academy Celebrates Ten Years of Serving Agriculture

  • Greg Kline
  • 13 June 2025
Agronomy Agricultural Research and Graduate Education

Behind the Research: Rachel Stevens

  • Emily Matchar
  • 09 June 2025
Agronomy

Researchers unveil a groundbreaking clay-based solution to capture carbon dioxide and combat climate change

  • David Siple
  • 03 June 2025
Agronomy Horticulture & Landscape Architecture

Soil science expert creates framework to expand engagement in urban areas

  • Devyn Raver
  • 07 May 2025
The Kernel

Corn Plant Populations and the Potential for Reducing Seed Costs

  • Dan Quinn
  • 23 April 2025
Agronomy Forestry & Natural Resources

Working together to mitigate forever: Managing persistent PFAS in our environment

  • Stacey Mickelbart
  • 13 March 2025
Agronomy

Ignacio Ciampitti returns to Purdue as co-director of IDAAS and professor of agronomy

  • Devyn Raver
  • 22 January 2025
Agronomy

2024 Top Midwestern weather events

  • 16 January 2025
Agricultural Research and Graduate Education Agronomy

Lynda Godwin Peter - Graduate Ag Research Spotlight

  • Nancy Alexander
  • 06 January 2025
Agronomy

Advancements in genomic research reveal alternative transcription initiation sites in thousands of soybean genes

  • Lindsey Berebitsky
  • 19 November 2024
Agricultural Economics Agronomy

Weathering the storm: How agribusinesses and farms can prepare for natural disasters

  • Ashvini Malshe
  • 07 November 2024
Agricultural & Biological Engineering Biochemistry Agronomy Entomology

Cultivating the Future: One Year Later

  • Olivia De Young
  • 25 October 2024
Agronomy Extension

‘Hey there, hay here’ free virtual seminar offers insights on forage quality and testing

  • Ashvini Malshe
  • 24 October 2024
Food Science Agronomy

Academic-industry consortium formed to advance Purdue hemp-based innovations

  • Steve Martin
  • 24 October 2024
Agronomy

Purdue tests effects of perennial cover crops on soil health and corn production

  • Steve Koppes
  • 14 October 2024
Agronomy Horticulture & Landscape Architecture

Anna Paltseva’s Urban Soils Guide: A step-by-step field and lab manual for students and newer gardeners

  • Devyn Raver
  • 10 October 2024
The Kernel

Droopy Ears? – Understanding Premature Ear Drop in Corn

  • Dan Quinn
  • 30 September 2024
The Kernel

Corn Harvest and the Importance of Watching for Ear Rots

  • Dan Quinn, Darcy Telenko
  • 30 September 2024
The Kernel

Making Sense of Grain Test Weight in Corn

  • Dan Quinn
  • 30 September 2024
Agronomy

Purdue researchers acquire and analyze data through AI network that predicts maize yield

  • Lindsey Berebitsky
  • 24 September 2024
Agronomy

Satellites and soils: NIFA and AgSEED grants fund remote sensing data collection and machine-learning models to predict soil properties at farm-to-landscape scales

  • Lindsey Berebitsky
  • 19 September 2024
Agronomy

AgDay College Roadshow Makes Annual Stop at Purdue

  • Marcus Mues
  • 13 September 2024
Agronomy International Programs in Agriculture

Roots of Discovery: Diane Wang’s exploration of plant resilience and international research

  • Nyssa Lilovich
  • 12 September 2024
Agronomy

Researchers document animals’ preference for Purdue-patented sorghum technology

  • Nancy Alexander
  • 29 August 2024
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