Hoagland, L., Ximenses, E., Ku, S., & Ladisch, M. (2018). Foodborne pathogens in horticultural production systems: ecology and mitigation. Scientia Horticulturae, 236, 192-206.
Colla, G., Hoagland, L., Ruzzi, M., Cardarelli, M., Bonini, P., Canaguier, R., & Rouphael, Y. (2017). Biostimulant Action of Protein Hydrolysates: Unraveling Their Effects on Plant Physiology and Microbiome. Frontiers in Plant Science, 22, 1-14. doi:doi.org/10.3389/fpls.2017.02202
Ximenes, E. A., Hoagland, L. A., Ku, S., & Ladisch, M. R. (2017). Human pathogens in biofilms: formation, physiology and detection. Biotechnology and Bioengineering. doi:10.1002/bit.26247
Ha, K., Atallah, S. S., Benjamin, T., Farlee, L., Hoagland, L. A., & Woeste, K. E. (2016). Costs and Returns of Producing Wild-Simulated Ginseng in Established Tree Plantations. (FNR-530-W), 6. Retrieved from https://www.extension.purdue.edu/extmedia/FNR/FNR-530-W.pdf
Simon, P., Navazio, J., Colley, M., Hoagland, L. A., Roberts, P., DuToit, L., . . . McCluskey, C. (2017). The CIOA Project: Location, cropping system, and genetic background influence carrot performance including top height and flavor. Acta Horticulturacea. doi:https://doi.org/10.17660/ActaHortic.2017.1153.1
Reeve, J., Hoagland, L. A., Villalba, J., Carr, P., Attucha, A., Cambardella, C., . . . Davis (2016). Organic farming, soil health, and food quality: Considering possible linkages. Advances in Agronomy, 137, 1-49.
Rudisill, M., Turco, R. F., & Hoagland, L. A. (2016). Rhizosphere effects and fertility management influence nitrification and ammonia oxidizers in intensively managed vegetable production systems. Applied Soil Ecology, 99, 70-77.
Shoaf, N., Egel, D. S., & Hoagland, L. A. (2016). Suppression of Phytophthora blight in sweet pepper depends on biochar amendment and soil type. Hortscience, 51(5), 518-524.
Hallett, S. G., Hoagland, L. A., & Toner, E. (2016). Urban agriculture: environmental, economic and social perspectives. Horticulture Reviews, 44, 65-109.
Hoagland, L. A. (2015). Breeding for beneficial plant-microbial relationships: how do we get there? Eucarpia Workshop On Implementing Plant-Microbe interaction in Plant Breeding,, 23-24.