AGRICULTURAL ECONOMICS, AGRICULTURAL SCIENCES EDUCATION AND COMMUNICATION, ANIMAL SCIENCES, EXTENSION,

College of Agriculture faculty and staff receive recognition for efforts in community engagement

By: Emma Ea Ambrose

May 13, 2021

Purdue’s Office of Engagement presents awards annually to university faculty and staff that highlight excellence in engaged scholarship and education. This year, there are several recipients from the College of Agriculture.

Faculty Engagement Fellow Award- Bo Beaulieu

Bo Beaulieu is professor emeritus of agricultural economics and works with the Purdue Center for Regional Development (PCRD), where he previously served as director. As an essential member of the center, Beaulieu’s focus has always been on developing rural economies through entrepreneurship and innovation. As director of PCRD, Beaulieu implemented The Hometown Collaboration Initiative (HCI), which assists communities in developing leaders, growing local businesses, and fostering a sense of place and strong quality of life.

Bo Beaulieu at the Indiana State Fair in 2018.
Bo Beaulieu at the Indiana State Fair in 2018.
Darrin Karcher
Darrin Karcher

Faculty Engagement Scholar Award-Darrin Karcher

As an associate professor of animal sciences and a poultry management expert, Darrin Karcher built an Extension program integrated with his research that meets industry needs. Known on a national scale as a laying hen expert, Karcher brought attention to hen wellbeing, housing systems and food quality and safety. Karcher also facilitated the adoption of “cage-free” standards by bringing together industry and government stakeholders to agree on definitions and practices in 2017. Karcher routinely engages with youth in the state, sparking interest in poultry-related careers and developing life skills through agriculture.

Corps of Engagement Award – Families Tackling Tough Times Together

Purdue Extension has been instrumental in bringing the Families Tackling Tough Times Together program to Hoosier communities. A direct response to the COVID-19 pandemic and ensuing crises, the College of Health and Human Sciences (HHS) leveraged its resources and network to bring educational materials and support to help families weather the pandemic. The program provides online resources, from family activities to educational content, to build resilience and also promoted engagement through its social media pages.

Jefferson Award-Levon Esters

Levon Esters, professor of agricultural sciences education and communication (ASEC), cofounded and directs the Mentoring at Purdue (M@P) program. M@P works to increase representation of underrepresented students in the disciplines of agriculture and the life sciences. His research focuses on education accessibility among underrepresented communities with a specific focus on the needs of Black graduate students and STEM career development at Historically Black Universities and Colleges (HBCUs).

Levon Esters
Levon Esters
Kimber Nicoletti-Martínez
Kimber Nicoletti-Martínez

Jefferson Award-Kimber Nicoletti-Martinez

Kimber Nicoletti-Martinez is the director of the Multicultural Efforts to end Sexual Assault (MESA) program, housed within the ASEC department. MESA is a statewide initiative focused on ending sexual assault and building healthy communities in areas and populations that have been traditionally underserved. Nicoletti-Martinez collaborated extensively with farm-worker families to destigmatize survivors of sexual assault and provide resources to families to prevent sexual abuse. Nicoletti-Martinez continues to work around the state empowering marginalized communities.

Virtual conference offered for veterans in agriculture

The National AgrAbility Project, led by Purdue University’s Breaking New Ground Resource Center, is presenting “Veterans Harvest: A Virtual Conference for Veterans in Agriculture” this summer. The series will convene for five consecutive Tuesdays begin…

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Purdue plant biologists solve major cell puzzle on path to leaf engineering

Leaves are the primary plant organs responsible for photosynthesis. Their size, shape and angles — all affected by cell patterning and growth — can also expose more of their surface to the sun, increasing energy stores and grain production in crops. E…

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Purdue educational opportunities for small farmers

The Purdue Student Farm and Department of Horticulture and Landscape Architecture invite farmers and produce growers to attend the Small Farm Education Field Day and Webinar series this summer.

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