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College of Agriculture News

Jingjing Liang

New research determines soil-dwelling fungi affect global tree species

The Purdue Bell Tower behind some green tree branches

2025 Hovde Award nominees sought

Purdue Alumni and John Deere employees stand by a tractor they have had a part in designing.

ABE alumni drive hydraulic innovation at John Deere

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Upinder Kaur, assistant professor of agricultural and biological engineering, works on a robot dog that finds ticks and identifies tick activity.

Using artificial intelligence to understand the natural world

Purdue Agriculture researchers are harnessing the power of artificial intelligence (AI) and machine learning (ML) to amplify their ability to solve...

Boats sailing near shore, picture from a above

Ag Boilers Abroad: Studying sustainability beyond borders

Planning your next trip abroad? Learn about key strategies and experiences through the adventures of students and faculty in the Ag Boilers Abroad...

Lydia Pultorak works in the Geoinformatics, Ecosystem Management and Soil Sustainability Lab; Lydia holds a small snake; Lydia holds a Northern Saw-whet Owl.

Meet FNR Outstanding Sophomore Lydia Pultorak

Sophomore wildlife major Lydia Pultorak has been selected as FNR’s Outstanding Sophomore for 2024-25. The Brazil, Indiana, native, who was...

student using a tablet in an agricultural field

Purdue Agronomy eLearning Academy Celebrates Ten Years of Serving Agriculture

When agribusiness leaders expressed a need for professional development courses to enhance their employees’ knowledge of agronomy topics,...

summer school flyer

Webinar Series – Summer School for Consumer Food Safety Education

The Food Safety Human Factor Lab within the Department of Food Science at Purdue University is hosting a webinar series this Summer! This is an...

photo of apple and donut in hands

Consumers follow unhealthy diets despite apparently knowing better

Consumers seem confident in their ability to identify healthy foods and understand that what they eat directly influences their overall health....

Rachel Stevens

Behind the Research: Rachel Stevens

Many people are involved in the remarkable range of programs, services and facilities that undergird research in the College of Agriculture....

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