Profile Image

Frank J Dooley

Agricultural Economics 

  • Vice Provost for Teaching & Learning
  • Professor
HOVD Room 100
610 Purdue Mall
Office of the Provost
West Lafayette, IN 47907-2040

Professor Frank Dooley has an international reputation as being a gifted and innovative teacher, as well as creative researcher. He is the Associate Vice Provost of Undergraduate Academic Affairs, leading the efforts to evaluate the adoption of trimesters at at Purdue University.

Dr. Dooley has won 19 awards for outstanding teaching and advising, including the Agricultural and Applied Economics Association Outstanding Undergraduate Teacher in 2011, the David C. Pfendler College of Agriculture Outstanding Counselor Award in 2004, and the Charles B. Murphy Outstanding Undergraduate Teaching Award, Purdue University, in 2009. He was named a Faculty Fellow in Purdue University's Teaching Academy in 2002, and became a member of Executive Council in 2007, serving as chairperson in 2010-11. 

He also is an active presenter in programs at the Center for Food and Agricultural Business. His research program in agribusiness focuses upon transportation and supply chain management. His work has studied issues in the food manufacturing and retailing, ethanol, transportation, and country grain elevator industries. His publication record includes chapters in 6 books, and over 200 articles or other publications.

Awards & Honors

(2012) Iron Key Faculty Advisor. Iron Key.

(2011) Outstanding Undergraduate Teacher, More Than 10 Years. Agricultural and Applied Economics Association.

(2009) Charles B. Murphy Outstanding Undergraduate Teaching Award. Purdue University.

(2009) Purdue Agriculture Team Award. College of Agriulture, Purdue University.

(2009) Richard L. Kohls Outstanding Undergraduate Teacher Award. College of Agriulture, Purdue University.

(2008) Advisor for Outstanding Undergraduate Paper, written Megan Sheely. Agricultural & Applied Economics Association.

(2006) Professor Recognition Reception. Purdue Panhellenic Assocation.

(2004) David C, Pfendler Agriculture Outstanding Counselor Award. School of Agriculture, Purdue University.

(2003) Outstanding Counselor. Ag Econ Department.

(2002) Teaching Academy. Purdue University.

Selected Publications

Barnard, F. L., Akridge, J. T., Dooley, F. J., Foltz, J. C., & Yeager, E. A. (2016). Agricusiness Management, fifth edition. Routledge.

Karzai, H., Attardo, D., Levesque-Bristol, C., Campbell, J., Latour, M., Weaver, G., . . . Lindell, R. (2012). IMPACT, Instruction Matters: Purdue Academic Course Transformation. NSEUS, Research Based Undergraduate Science Teaching Conference II, 18. Retrieved from http://nseus.weebly.com/uploads/1/2/0/6/12065719/karzai_impact_paper_-_final_copy.pdf

Krug, W. (2012). Starting the Journey: Transitioning to Team Based Learning: Purdue's IMPACT Program. The Forty-Second Annual Conference of the International Socieity for Exploring Teaching and Learning (ISETL), 2. Retrieved from http://www.isetl.org/conference/proceedings.cfm

Goecker, A., Graveel, J., & Tucker, M. (2011). Achieving Faculty Consensus for Agricultural Curriculum Reform. Creating Change: Reforming Curricula for a 21st Century Education, 1.

Helgesen, M., Doan, T., & Attardo, D. (2011). Institutional Course Redesign. Transforming Education: From Innovation to Implementation, 1. Retrieved from http://www.purdue.edu/discoverypark/learningcenter/conference/

Martens, B. (2010). Food and Grocery Supply Chains: A Reappraisal of ECR Performance. International Journal of Physical Distribution and Logistics Management, 40(7), 534-549. Retrieved from http://www.emeraldinsight.com/journals.htm?issn=0960-0035

Siebert, J., Litzenberg, K., Wilson, C., & Wysocki, A. (2010). Is There Enough Time for Student Academic Motivation? 2010 APLU Summit Poster Presentations, 1. Retrieved from http://www.aplu.org/NetCommunity/Document.Doc?id=2632

Martens, B., & Florax, R. G. (2010). äóìA Spatial Analysis of The Effect Of Entry By Supercenter And Warehouse Club Retailers On Grocery Sales. Journal of Food Distribution Research, 41(2), 39-57.

Martens, B., & Blomeke, P. (2009). Effects of Supply Chain Management for Food and Grocery. Agricultural and Applied Economics Association 2009 Annual Meeting,, 22. Retrieved from http://purl.umn.edu/49399

Agricultural Economics, 403 West State Street, West Lafayette, IN 47907 USA, (765) 494-4191

© Purdue University | An equal access/equal opportunity university | Integrity Statement | Copyright Complaints | Maintained by Agricultural Communication

Trouble with this page? Disability-related accessibility issue? Please contact us at agweb@purdue.edu so we can help.

Sign In