Hong, Y., Thimmapuram, J., Zhang, J., Collings, C., Bhede, K., Ebner, P., & (in press). The impact of orally administered phages on host immune response and surrounding microbial communities.
Ebner, P. D., Hong, Y., Schmidt, K., Marks, D., Hatter, S., Marshall, A., & Albino, L. (in press). Treatment of Salmonella Contaminated Eggs and Pork with a Broad-Spectrum, Single Bacteriophage: Assessment of Efficacy and Resistance Development.
Ebner, P. D., & Russell, M. (2015). Teaching International Extension through Undergraduate Service Learning. Nacta/Doce Annual Meeting.
Ebner, P. D. (2015). Physiological and Molecular Characterization of Salmonella Bacteriophages Previously Used in Phage Therapy. Journal of Food Protection, 78, 2143-2149.
Hong, Y., Pan, Y., Harman, N., & Ebner, P. D. (2014). Complete genome sequences of Escherichia coli O157:H7 phages effective in limiting contamination of food products. GenomeA.
Ebner, P. D., Ghoryar, A. M., Shahkes, A. S., & Ghanizadah, A. Z. (2016). Milk quality and safety manual for Afghanistan. Purdue University Extension Publication, ID-AS631.
Ebner, P. D., Ogle, T., Hall, T., DeBoer, L., & Henderson, J. (2016). County regulations of confined feeding operations in Indiana: An overview. Research For The indiana State Legislature, ID-466-W.
Ebner, P. D., Ogle, T., Hall, T., DeBoer, L., & Henderson, J. (2016). County regulations of confined feeding operations in Indiana: County factsheets. Research For The indiana State Legislature, ID-467-W.
Ebner, P. D., & Marshall, A. (2015). Pulsenet: Using technology to track foodborne illnesses. Purdue University Extension Publication, D-AS-630.