Filters

Recent Stories

A woman wearing glasses and a black jacket stands in front of a large tree, smiling at the camera.

Purdue food scientists encourage caution about AI chatbot advice

AI chatbots can provide useful food safety analysis. However, according to an analysis conducted by Purdue University food scientists, their...

Xiurui 'Iris' Cui

Xiurui Cui - Postdoctoral Scholar Feature

It wasn’t until she was actually in a veterinary hospital, attempting to give an injection to a small, wriggling dog, that Xiurui...

High-clearance agricultural sprayer in a field with electrical transmission tower and lines in background

Indiana farmland values hold steady amid regional shifts

Indiana farmland prices remained relatively stable in 2026, according to the latest Purdue Farmland Values and Cash Rent Survey results. The...

Ben carter points to something on a computer to group of three students in a lab classroom, all in white coats. There are chemicals and biological research tools on the lab bench in the foreground.

Biochemistry prepares young undergraduates for graduate school and biotech careers with new molecular genetics course

In a new molecular genetics course, freshman and sophomore biochemistry majors emulate graduate students and career scientists. Carter, the...

Ozan Citfci stands in Food Science Building.

Food engineering innovator joins Purdue Agriculture

Purdue University’s College of Agriculture is thrilled to welcome Ozan Ciftci, a renowned expert in food engineering, to the Department of...

View More

Filters

Purdue Ag In The News

Don't miss our Exposure Galleries

Subscribe