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Purdue University’s Center for Food and Agricultural Business will partner with the Purdue Center for Animal Welfare Science to host the Consumer-Driven Changes in Ag Market Channels Micro-Course online on April 6.
READ MOREPurdue University on May 9-11 will host the second annual Microbiome Symposium. The symposium will investigate the application of data science in the study of microbiomes and how experimental data and computational data can be leveraged to learn more a…
READ MOREShelby Gruss, Purdue Agronomy postdoctoral researcher, will share results from a 2021 calf performance trial at the Indiana Forage Council’s annual meeting and seminar on Feb. 24. The trial compared conventional sorghum-sudangrass hybrid grazing with a…
READ MOREThe Centers for Disease Control and Prevention’s National Center for Immunization and Respiratory Diseases, and the center’s deputy director for science have expressed gratitude to the nation’s Cooperative Extension System, including Purdue University …
READ MOREThe 2022 Indiana Small Farm Conference – Indiana’s premier annual event for the state’s small and diversified farming community – has made the decision to pivot to a virtual platform amid the state’s high numbers of COVID cases.
READ MOREPurdue Extension’s Farmland for the Next Generation program is designed to help attendees achieve their land acquisition goals.
READ MOREThe Indiana Sheep and Wool Market Development Program will sponsor a shearing school, hosted by the Indiana Sheep Association (ISA) on March 5 at Purdue University’s Sheep Center.
READ MOREThe 2022 Midwest Women in Agriculture Conference kicks off Feb. 9 for two days of special guest speakers, networking opportunities and breakout sessions that address personal, farm and family issues affecting women, families and farm businesses.
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The 11th annual Martin Luther King Jr. Diversity Awareness Week, sponsored by Purdue University’s College of Agriculture and College of Health and Human Sciences, kicks off on Jan. 17 with a focus on environmental justice, offering several panels and presentations on combating the divide injustice creates in local communities. All events will be held virtually and require registration.
READ MOREThe annual Purdue Ag Alumni Fish Fry, originally set for Feb. 4, has been postponed until April 30 due to safety concerns surrounding the current COVID-19 Omicron variant surge in Indiana.
READ MOREPurdue University’s Center for Food and Agricultural Business will partner again with the American Seed Trade Association to offer the ASTA Management Academy. The program will be Feb. 15-17 on the university’s campus.
READ MORE“U.S. Farm Report” a syndicated television show focusing on agriculture and agribusiness, hosted by Tyne Morgan, will be filming at Purdue’s West Lafayette campus from 2-3:30 p.m. on Thursday, Oct. 21. Filming will take place on the lawn by the Agricul…
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In October 2019, over 150 companies occupied seven basketball courts in Purdue’s Córdova Recreational Sports Center to participate in one of the nation’s largest agricultural career fairs. The college was planning to expand its Fall Career Fair further in 2020, but then everything changed.
“The pandemic forced us to make a lot of last-minute adjustments and go completely virtual,” recalled Lela Mixon, assistant director for Career Services and scholarship coordinator. “Thankfully, we learned a lot from that experience.
READ MOREPurdue Extension and the Midwest Hemp Council will host the annual Grain and Fiber Hemp Field Day on Wednesday (July 7).
READ MOREThe Indiana Forage Council (IFC), with assistance from Purdue Extension and SureTech Laboratories, is hosting a contest for Indiana producers who will harvest forage for hay or baleage within the state for the 2021 hay season.
READ MOREThe National AgrAbility Project, led by Purdue University’s Breaking New Ground Resource Center, is presenting “Veterans Harvest: A Virtual Conference for Veterans in Agriculture” this summer. The series will convene for five consecutive Tuesdays begin…
READ MOREThe Purdue Student Farm and Department of Horticulture and Landscape Architecture invite farmers and produce growers to attend the Small Farm Education Field Day and Webinar series this summer.
READ MOREPurdue University’s Center for Commercial Agriculture will host a free webinar regarding the status of carbon markets and implications and possibilities for agricultural producers at 12:30 p.m. (ET) Thursday, June 24.
READ MORELearn about innovative farm management strategies, new technologies for improving efficiency and productivity, ways to help ensure a successful transition of your operation to the next generation and more at the annual Purdue Farm Management Tour, July…
READ MOREPurdue University’s College of Agriculture food drive recently raised $43,947.56 for Food Finders Food Bank Inc. According to metrics provided by Food Finders, this amount translates to 133,900 meals that will feed families in North Central Indiana. Th…
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