Virtual Webinar Series
The Nature of Teaching Extension program includes formal standards-based curricula centered around getting youth outside. Each program area, Food Waste, Health & Wellness, and Wildlife, provides standards-based, classroom-ready, lesson plans with free pdf downloads. Check out all the fun activities that are built into each curriculum. With the Virtual Webinar Series you have the opportunity to receive a certificate of completion.
Whether you are a teacher, natural resource leader or a 4-H leader you have the opportunity to use the prepared curriculum with fun activities while teaching K-12 youth about natural resources, conservation, and the environment.
Webinar Topics and Videos
Mental & Physical Benefits of Connecting With Nature Webinar In this webinar, Rod Williams, a professor and extension wildlife specialist with Purdue University Extension, and Molly Hunt, a health and human science educator with Purdue University Extension, will discuss the mental and physical benefits of engaging our youth in nature.
Benefits of Connecting With Nature Webinar, FNR-539-W:This Nature of Teaching lesson plan teaches students the relationship between outdoor experiences and mental health. This plan contains 4 lessons geared towards elementary age youth.
Environmental Effects of Food Waste: In this webinar, Rod Williams, professor and extension wildlife specialist with Purdue University Extension, and Rebecca Koetz, urban Agricultural extension educator and co-author of many educational materials that are associated with food waste, will discuss numerous aspects of food waste and how it affects our wildlife, our water, and the environment.
FNR-557 What a Waste of Food! Lesson 1: Food waste is a major issue in developed countries. This unit is designed to teach students about food waste and ways they can help reduce it. This is the first lesson out of the three lesson plans that will teach students how to reduce food waste by learning more about proper food storage, best-by dates, and ugly foods. It also contains a stand-alone lesson on food packaging and composting.
FNR-535 What a Waste of Food! Lesson 2: Food waste is a major issue in developed countries. This unit is designed to teach students about food waste and ways they can help reduce it. This is the second lesson out of the three lesson plans that will teach students how to reduce food waste by learning more about proper food storage, best-by dates, and ugly foods. It also contains a stand-alone lesson on food packaging and composting.
FNR-535 What a Waste of Food! Lesson 3: Food waste is a major issue in developed countries. This unit is designed to teach students about food waste and ways they can help reduce it. This is the final lesson out of the three lesson plans that will teach students how to reduce food waste by learning more about proper food storage, best-by dates, and ugly foods. It also contains a stand-alone lesson on food packaging and composting.
Food Waste and Natural Resources Webinar, FNR-558-W: This helpful video goes through the unit and highlights the resources required to produce food and the food wasted along each step of the food production system. It contains two lessons: Producers, Consumers, and Natural Resources; and Food Waste from Farm to Fork, along with all necessary overviews, notes, and resources.
Food Waste and the Environment Webinar, FNR-576-W: This unit of three lessons highlights the effects of food waste on water quality, climate change, and wildlife. In addition to a lesson overview and rundown of teacher materials, the unit includes three lessons: "Food Waste and Water," "Food Waste and Climate Change", and "Food Waste and Wildlife". All necessary components for interactive, hands-on activities are included, along with Next Generation Science Standards and/or Core Standards met by these lesson plans.
Food Waste Solutions Webinar, FNR-574-W: This video shares a unit with two lessons that will teach students reasons and solutions for food waste at school and home. In addition to a lesson overview and rundown of teacher materials, the unit includes two lessons: ''Food Waste Solutions for School" and "Food Waste Solutions for Home." All necessary components for interactive, hands-on activities are included, along with Next Generation Science Standards and/or Core Standards met by these lesson plans
Unit 1 - Animal Diversity and Tracking Part 3: Animal tracks are an easy and fun way to identify which mammals and other wildlife can be found on your school property. Tacks can also be used as a way of telling a story about the animal’s life and its adaptations to its environment. Rod Williams, professor and extension wildlife specialist, shares how easy and fun indoor track casting and outdoor track casting can be with your students.
Unit 1 - Animal Diversity and Tracking Part 2:This Natural of Teaching unit teaches mammal diversity through track identification.
Healthy Water, Happy Home: Water Quality, Aquatic Habitat, & Indicator Species Webinar : Water is a vital natural resource. We need clean water for drinking, swimming, irrigating crops, and sustaining healthy fish and wildlife populations. These Nature of Teaching lesson plans help learners understand how they can improve water quality and create suitable habitat for indicator species like eastern hellbenders.
Unit 2- Mammal Food Webs Webinar: This Nature of Teaching unit describes how living organisms are interconnected within the environment through food webs.
Unit 5-Ashes to Ashes: Exploring Ecosystem Succession & Disturbance Webinar: This Nature of Teaching Unit contains two lessons and classroom activities for teachers of students kindergarten through grade five. These lessons teach students to describe how an ecosystem is constantly changing and what causes the changes.
Trees of the Midwest Webinar: This videos shares how this lesson can teach students all about trees, including the life cycle of a tree, the function of different parts of a tree, and the use for and value of different wood products.
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