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Innovation Lab for Food Safety
FEED THE FUTURE
INNOVATION LAB FOR FOOD SAFETY
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    • Nepal: Market-Led Produce Safety
    • Nigeria: Household Food Safety and Nutrition
    • Senegal: Safer Milk Production and Processing
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News & Resources
Recent News

Workshops Strengthen Food Safety Capacity among Nepalese Growers and Extension Workers

March 18th, 2024
Program Updates

FSIL Researchers Attend Dubai International Food Safety Conference

March 13th, 2024
Program Updates
Dr. Nkem Torimiro

FSIL Grad Student Spotlight: Keorimy Ouk, Royal University of Agriculture

March 5th, 2024
Researcher Profiles

Research for Resilience: Dr. Robert Onsare, Kenya Medical Research Institute

March 1st, 2024
Researcher Profiles

Study Identifies Water Quality as a Priority for Food Safety in Nepal

February 28th, 2024
Program Updates

Cambodian Scientific Writing Course Equips Students to Succeed

February 21st, 2024
Program Updates

Professor Catherine Nkirote Kunyanga: Championing Food Safety and Nutrition in Kenya

January 30th, 2024
Research Profile
Dr. Navin Sreng

Bridging Food Safety Gaps in Cambodia: Navin Sreng, Institut Pasteur du Cambodge

January 3rd, 2024
Research Profile

Surveys of Produce Growers and Vendors in Cambodia Lay Groundwork for Tailored Food Safety Outreach

December 14th, 2023
Program Updates
Older News
More Recent News

Information & Disclaimers

The Feed the Future Innovation Lab for Food Safety was made possible by the generous support of the American people through the United States Agency for International Development (USAID).

This website and its contents are the responsibility of the Feed the Future Innovation Lab for Food Safety managed by Purdue and Cornell Universities and do not necessarily reflect the views of USAID or the United States Government.

Philip E. Nelson Hall of Food Science, 745 Agriculture Mall Drive, West Lafayette, IN 47907

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Contact Us

Feed the Future Innovation Lab for Food Safety
Philip E. Nelson Hall of Food Science
745 Agriculture Mall Drive, West Lafayette, IN 47907