FSIL FY2024 Annual Report

Projects

Resources

Project: Kenya: Safer Poultry Production Practices | Nepal: Market-Led Produce Safety | Nigeria: Household Food Safety and Nutrition | Senegal: Reducing Groundnut Contamination | Senegal: Safer Milk Production and Processing

Resource Description

This FY2024 annual performance report for the Feed the Future Innovation Lab for Food Safety captures activities from October 1, 2023 – October 31, 2024. The report includes research progress reports, human and institutional capacity development updates, success stories, plans for future work, and other select topics.

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Resource Details

Type: Report

Country: Bangladesh, Cambodia, Kenya, Nepal, Nigeria, Senegal

Value Chain(s): Fruits and Vegetables | Meat and Animal Products

Areas of Inquiry: Advancing the Productivity Frontier through Economic Development | Improved Nutrition and Human Outcomes | Reduce and Mitigate Risk for Enhanced Resilience