In brief: FSIL’s Food Safety Project in Cambodia
Country:
Cambodia |
Value Chain(s):
Fruits and Vegetables
This brief describes the goals and projected outcomes of research to reduce the incidence of foodborne pathogen contamination in vegetables consumed in Cambodia.
In brief: FSIL’s Food Safety Project in Kenya
Country:
Kenya |
Value Chain(s):
Meat and Animal Products
This brief describes the goals and projected outcomes of research to improve food security and nutrition in Kenya.
In brief: FSIL’s Food Safety Project in Senegal
Country:
Senegal |
Value Chain(s):
Meat and Animal Products
This brief describes the goals and projected outcomes of research to enhance the resilience of the dairy value chain by leveraging public-private partnerships in Senegal.
Stop the Spread of Germs (French)
Country:
Senegal |
Value Chain(s):
Fruits and Vegetables,
Grains and Legumes,
Meat and Animal Products
This poster in French shares tips to help prevent the spread of respiratory diseases like COVID-19.
What You Should Know About COVID-19 (French)
Country:
Senegal |
Value Chain(s):
Fruits and Vegetables,
Grains and Legumes,
Meat and Animal Products
This one-page fact sheet in French provides information about COVID-19 and how to protect yourself and others.
Questions addressed at Food Industry Virtual Office Hours hosted in Senegal (French)
Country:
Senegal |
Value Chain(s):
Fruits and Vegetables,
Grains and Legumes,
Meat and Animal Products
This document contains questions and answers about COVID-19 addressed during Food Industry Virtual Office Hours hosted in Senegal.
How to Handle Fresh Produce (Nepali)
Country:
Nepal |
Value Chain(s):
Fruits and Vegetables
This one-page fact sheet in Nepali outlines good handling practices for produce.
How to Prioritize COVID-19 Control Strategies (Nepali)
Country:
Nepal |
Value Chain(s):
Fruits and Vegetables,
Grains and Legumes,
Meat and Animal Products
This one-page fact sheet in Nepali outlines how food businesses can prioritize COVID-19 control strategies.
Coronavirus (COVID-19) Symptoms (Nepali)
Country:
Nepal |
Value Chain(s):
Fruits and Vegetables,
Grains and Legumes,
Meat and Animal Products
This one-page fact sheet in Nepali outlines common COVID-19 symptoms.