COVID-19 Food Safety Materials
Material for Consumers
- Food Industry FAQ - Cornell University
- Q&A: Food Safety and Nutrition related to COVID-19 - 8/14/2020
- New Grocery Survey Finds Fewer Shoppers Taking Safety Precautions To Prevent Coronavirus 5/31/2020
- How Can I Minimize My Coronavirus Risk at the Grocery Store? 5/19/2020
- Here’s how to stay safe while buying groceries amid the coronavirus pandemic. 5/19/2020
- Is it safe to eat at buffet restaurants when they reopen? What health experts say. 5/4/2020
- Does cooking food kill coronavirus? Food safety experts weigh in. 4/13/2020
- What to Know About Shopping and Cooking During Coronavirus. 4/13/2020
- WHO, EC publish COVID-19 food safety advice 4/9/2020
- Is takeout safe? A UC Davis virologist shares how to stay healthy and support local restaurants - 3/26/2020
- Are food deliveries and groceries safe during coronavirus pandemic? 3/20/2020
- Here's How to Keep Your Phone Clean — But Keep Washing Your Hands, Too 3/17/2020
- How Long Frozen Meat Actually Lasts, According to a Food Scientist - 3/16/2020
- Safely Receiving, Storing, and Reheating Carryout Meals - University of Illinois - 6/3/2020
- What Can I Freeze? - University of Illinois - 6/3/2020
- Don't Fear Eating Your Fruits and Veggies as Virus Concerns Grip Nation - Purdue - 5/18/2020
- Shopping for Food During the COVID-19 Pandemic - FDA - 5/1/2020
- Protecting Yourself From COVID-19 While Grocery Shopping - Penn State - 4/21/2020
- Food Safety Guidance for Bulk Purchases of Frozen Poultry, Meats - NC State - 4/18/2020
- FDA’s Perspective on Food Safety and Availability During and Beyond COVID-19 - FDA - 4/16/2020
- Shopping and Handling Groceries - NC State - 4/16/2020
- To Use or Not To Use Resuable Grocery Bags? - Penn State - 4/7/2020
- Eating Healthy on a Budget - Purdue - 4/7/2020
- Food safety advice for staying healthy while staying home - University of Minnesota - 4/2/2020
- Cleaning and Disinfecting Reusible Bags - NC State - 3/26/2020
- Is Coronavirus A Concern on Fresh Produce? - NC State - 3/24/2020
- COVID-19 and Social Distancing - Penn State - 3/23/2020
- Food takeout and delivery during public health emergency - Louisiana State - 3/23/2020
- Is COVID-19 a Concern While Grocery Shopping - NC State - 3/20/2020
- Is COVID-19 a Food Safety Issue - NC State - 3/17/2020
- Safe Food Handling - FDA - 11/30/2017
- Understanding Food Package Dates - University of Illinois
- Safely Handling Bulk Poultry Purchases - NC State
- Safely Handling Bulk Beef Purchases - NC State
- Safely Handling Bulk Pork Purchases - NC State
- How safe is my food in a COVID-19 World - University of Illinois
- Safe Home Food Storage - Texas A&M
- Prevent the spread of COVID-19 if you are sick-CDC-8/11/2020
- Cleaning And Disinfecting Your Home - CDC - 5/27/2020
- People Who Are at Higher Risk for Severe Illness - CDC - 5/14/2020
- Stop the Spread of Germs - CDC Poster - 5/13/2020
- What To Do If You Are Sick - CDC - 5/8/2020
- COVID-19: Quarantine vs. Isolation - CDC - 5/6/2020
- Steps to help prevent the spread of COVID-19 if you are sick - CDC Poster - 5/3/2020
- How to Protect Yourself and Others - CDC - 4/24/2020
- COVID-19 Preventative Measures: What to do if you are sick - University of CA - 4/02/2020
- Cleaning Chemicals and Your Health - OSHA Poster
- Disinfectants for Use Against SARS-CoV-2 (COVID-19) - EPA
- When to use gloves - CDC - 7/16/2020
- Disinfectants, Heat, and UV Light - NC State - 4/24/2020
- How to Protect Yourself - CDC - 4/24/2020
- Coronavirus, Social Distancing and Self-Quarantine - Johns Hopkins Medicine - 4/11/2020
- Bandanas as cloth face coverings - NC State - 4/9/2020
- Face masks and cloth face coverings - NC State - 4/9/2020
- To Wear or Not to Wear a Mask During the COVID-19 Epidemic? - Penn State - 4/3/2020
- Connection during social distancing - University of Wisconsin-Madison - 3/27/2020
- COVID-19 – Cleaning vs. Disinfecting - Michigan State University - 3/23/2020
- Here's Why Washing Your Hands With Soap For 20 Seconds Protects You From COVID-19 - Northeastern University - 3/20/2020
- Clean Your Hands Often - NC State - 3/18/2020
- Homemade Hand Sanitizer - NC State - 3/18/2020
- Cleaning and Disinfection - NC State - 3/16/2020
- Preparing For An Outbreak in your Community - NC State - 3/16/2020
- Enhancing Personal Hygiene and Preventing Coronavirus - Purdue - 1/30/2020
- Handwashing For Ordinary People In A Time of Novel Coronavirus - Fight Bac!
- How to Make Your Own Bleach Sanitizer - University of Illinois
- How to talk about COVID-19 vaccines with friends and family - CDC - 4/8/2021
- Background Rationale and Evidence for Public Health Recommendations for Fully Vaccinated People - CDC - 4/2/2021
- What Older Adults Need to Know about COVID-19 Vaccines - CDC - 3/29/2021
- Vaccine Considerations for People with Underlying Medical Conditions - CDC - 3/12/2021
- When You’ve Been Fully Vaccinated, How to Protect Yourself and Others - CDC - 3/9/2021
- Guidelines on How Fully Vaccinated People Can Visit Safely with Others - CDC - 3/8/2021
- Approaches for Optimal Use of Different COVID-19 Vaccines - Issues of Viral Variants and Vaccine Efficacy - Article - 3/4/2021
- Vaccine Q&A: Vaccination Rates and New Mutations of the Virus - NC State - 1/21/2021
- Vaccine Q&A: Vaccines 101, mRNA and Adenoviruses - NC State - 1/19/2021
- Frequently Asked Questions about COVID-19 Vaccination - CDC - 1/15/2021
- Moderna COVID-19 Vaccine Questions - CDC - 1/7/2021
- Pfizer-BioNTech COVID-19 Vaccine Questions - CDC - 1/7/2021
- What to Expect after Getting a COVID-19 Vaccine - CDC - 12/14/2020
- Recipient Education - CDC - 11/20/2020
- Coronavirus disease (COVID-19): Vaccines - WHO - 10/28/2020
- COVID-19 Vaccine - FDA
Material for farmers and gardeners
- Cleaning, Sanitization, and Disinfection on the Produce Farm - University of Illinois - 6/11-2020
- Is Coronavirus an issue with produce production - NC State - 4/16/2020
- Washing Produce - NC State - 4/6/2020
- Could eating fresh produce cause COVID-19 - NC State - 4/6/2020
- COVID-19 Recommendations for Gardens - University of Missouri - 4/2020
- Steps For Garden Managers and Gardeners - NC State - 3/26/2020
- Is COVID-19 a Concern for Fresh Produce - NC State - 3/24/2020
- Planning for COVID-19 on Your Produce Farm - University of Minnesota - 3/23/2020
- Food Safety for Fruit and Vegetable Producers During COVID-19 - University of Minnesota - 3/23/2020
- Common Questions From Fruit and Vegetable Growers - Michigan State University - 3/20/2020
- Considerations for Fruit and Vegetable Growers Related to Coronavirus & COVID-19 - University of Vermont - 3/18/2020
- Meat and Poultry Processing Workers and Employers - CDC - 2/6/2021
- Agricultural Employer Checklist for Creating a COVID-19 Assessment and Control Plan - CDC - 8/24/2020
- COVID19 Checklist for Seafood Processing Worksites - CDC- 8/24/2020
- Employee Health and Food Safety Checklist for Human and Animal Food Operations During the COVID-19 Pandemic - OSHA - 8/11/2020
- Wet Market and COVID-19 Factsheet - Cornell University - 5/22/2020
- Using Respirators, Facemasks, & Cloth Face Coverings in the Food & Agriculture Sector During COVID-19 Pandemic - FDA - 4/24/2020
- Pesticide Licensing Programs Changes due to COVID-19 Pandemic - Penn State - 3/24/2020
- What to do if you've lost health insurance due to COVID-19 - University of Illinois
- COVID-19 Information For Plain Growers - Ohio State
- COVID-19 Food Safety For Crop Farm Operators - Ohio State
- COVID-19: Vendor Tests Positive or Exposed to Someone Who Has - Penn State - 8/18/2020
- Guidelines to Exercise Essential Status for a Farmers' Market - Purdue - 6/9/2020
- COVID-19 Farmers Market Vendors: Setup, Safety and Operations - University of Missouri - 5/2020
- Guidelines to Exercise Essential Status for a Farmers' Market - Purdue - 5/18/2020
- A Guide for Farmers' Markets to Navigate the COVID-19 Outbreak - Purdue - 5/12/2020
- A Consumer Guide to Buying From Local Farmers During the COVID-19 Outbreak - Purdue - 5/12/2020
- A Guide to Alternative Delivery Systems for Local Producers During the COVID-19 Pandemic - Purdue - 5/12/2020
- Safe Practices at Farmers Markets Amidst COVID-19 - Penn State - 4/28/2020
- Handling COVID-19 - Guidance for farmers' markets - NC State - 4/16/2020
- Steps For Farm Stand Operators - NC State - 4/16/2020
- Handling COVID-19 at U-Pick-Farms - NC State - 4/14/2020
- Cloth face coverings for food employees - NC State - 4/9/2020
- Could eating fresh produce cause COVID-19 - NC State - 4/6/2020
- Social Distancing at Farmers' Markets - NC State - 4/3/2020
- Minimizing Risks for Coronavirus Transmission at Farmers Markets, On-Farm Markets, You-Pick Operations, and Produce Auctions - Penn State - 3/23/2020
- Is COVID-19 a Problem at Farmer's Markets - NC State - 3/16/2020
- How To Build A Low Cost Hand Washing Statsion For Your Farmers Market - University of Minnesota
- COVID-19 Food Safety For Produce Auctions - Ohio State
- Cleaning Equipment and Surfaces - University of Missouri
MATERIAL FOR MANUFACTURERS AND RETAILERS
- Training Videos for Food Processing Employees (English & Spanish) - Cornell University
- Meat and Poultry Processing Workers and Employers - CDC - 11/12/2020
- Training Videos for Food Processing Employees - Cornell University - 6/16/2020
- COVID-19 Information for Food Industry Workers - Cornell University - 5/23/2020
- Staff Cleaning & Disinfection Training Video - CDC - 5/14/2020
- Food Handlers and COVID-19https://instituteforfoodsafety.cornell.edu/ - Penn State - 5/6/2020
- General Questions and Employee Health - WRCEFS - 4/19/2020
- Cloth face coverings for food employees - NC State - 4/9/2020
- What do food handlers need to know about coronavirus infectious disease - UC Davis - 3/2/2020
- Safety tips for volunteers delivering food during COVID-19 - University of Missouri & Kansas State
- Keep Your Distance (Employees) - Louisiana State Poster
- Cashier Area Sign For Employees - Louisiana State Poster
- COVID-19 Management Control Strategies for Food Facilities - Cornell University
- Businesses and Workplaces: Plan, Prepare, and Respond - CDC - 9/02/2020
- Food Industry Control and Protection Against COVID 19 - EAS Consulting Group - 8/2020
- Employee Health and Food Safety Checklist for Human and Animal Food Operations During the COVID-19 Pandemic - EAS Consulting Group - 8/11/2020
- FDA food safety recommendations for producers and restaurant owners - Purdue - 5/12/2020
- COVID-19 FAQ for Grocery Stores: General Questions and Employee Health - Florida State - 4/21-2020
- The Impact of the Coronavirus Pandemic on Food Prices and Retail Food Sector - University of Illinois Webinar - 4/21/2020
- Public health emergency response for retail store managers - Louisiana State - 3/23/2020
- COVID-19 Food Safety Guide Lines - Indiana Department of Health - 3/19/2020
- Food Industry Recommended Protocols When Employee/Customer Tests Positive for COVID- 19 - United Fresh Produce Association - 3/22/2020
- Cleaning and Disinfecting Your Facility - CDC- 7/28/2020
- Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic - FDA - 6/01/2020
- Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic - FDA - 4/21/2020
- Sanitizing and Disinfection in Retail Establishments - Penn State - 3/24/2020
- Coronavirus and Pandemic Preparedness for the Food Industry - The Food Industry Association - 3/12/2020
- Food Industry FAQs - Cornell University
- Sanitizing Shopping Carts - Louisiana State Poster
MATERIAL FOR EXTENSION EDUCATORS
- COVID-19: Food Safety Implications for Extension Educators - Purdue - 3/18/2020
- Recordings of Webinars & Knowledge Exchanges Hosted by PFSE - Partnership for Food Safety Education
- Coronavirus Resource Page - Partnership for Food Safety Education
- How to use Cloth Face Coverings - NC State - 4/22/2020
Material from Government Agencies
Español
Material Para Consumidores
Higiene Personal
- Desinfectante De Manos Hecho En Casa - NC State
- Limpiando Y Desinfectando - NC State
- Qué hacer si contrae la enfermedad del coronavirus - CDC póster
Cuando Estas Enfermo
- 10 maneras de manejar los síntomas respiratorios en casa - CDC
- Qué hacer si está enfermo - CDC
- Detener la Propagación de Gérmenes - CDC póster
- Que Hacer si Esta a Enfermo - NC State