Key insights include:

• Food values remain stable in the face of economic changes, though affordability takes priority among SNAP consumers.
• The household food insecurity rate rose by 3 percentage points since October and by 3.3 percentage points since November 2024.
• The food insecurity rate among SNAP households rose by 8.6 percentage points since October and 7.8 points since November 2024.
• Approximately 1 in 6 households received free food from a food bank or pantry in the last 30 days.
• Primary care physicians remain the most trusted source of info about healthy foods.
• Trust in government organizations (FDA & USDA) has declined slightly in recent months, though they remain widely trusted.

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