Consumers made substantial changes to their grocery shopping in 2025, largely driven by economic pressures, according to the December Consumer Food Insights Report (CFI). The full report explores survey data on what changed, why and what consumers expect in 2026.
While Thanksgiving traditions may remain constant—the perfectly roasted turkey, creamy mashed potatoes, warm dinner rolls—the price tags attached to these holiday staples tell a story of market shifts and ongoing challenges in the poultry industry.
This dashboard summarizes U.S. household food insecurity as estimated in the Consumer Food Insights survey, our monthly survey of 1,200 consumers from across the country.
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Consumer Food Insights is a monthly survey of 1,200 households from across the United States, which is produced and run by the Center for Food Demand Analysis and Sustainability at Purdue University to track trends and changes in consumer food demand and other food sustainability behaviors.
Recent Data & Publications
Consumers made substantial changes to their grocery shopping in 2025, largely driven by economic pressures, according to the December Consumer Food Insights Report (CFI).
The household food insecurity rate posted the largest increase so far this year, rising from 13.3% in October to 16% in November, according to the latest Consumer Food Insights Report (CFI). New questions in this edition’s survey also dive into food bank use over the past month.
This Data Snapshot charts household food insecurity from January 2022 through November 2025.