Recently, we looked at how the U.S. viewed various “big” establishments and constructs — specifically peoples’ confidence in the stability and sustainability of them — and took a peek at how this confidence varies by region. We saw a higher proportion of optimism in the West and a higher share of pessimism in the South.

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Source:

Consumer Corner, Purdue University Center for Food and Agricultural Business

Author:

Dr. Jeffrey S. Young, Assistant Professor, Agribusiness Economics, Murray State University

Published:
January 24, 2022

Data & Resources