Publications

Looking backward to look forward: Food prices in 2024

Joseph Balagtas and Caitlinn Hubbell revisit last month's topic of economic gloom and predict food prices over the next year and the potential impact on American wallets.
TYPE: Chew on This! Blog
DATE: January 18, 2024
ACCESS: Free

Consumer Food Insights, Volume 2, Issue 12: December 2023

The twenty-fourth Consumer Food Insights from Purdue University highlights consumer behaviors related to food safety, age and out-of-stock trends.

TYPE: Consumer Food Insights
DATE: January 10, 2024
TOPIC: Consumer Preferences, Consumer Spending
KEYWORDS: age, consumer behaviors, food safety, out-of-stock
ACCESS: Free

Consumer Food Insights, Volume 2, Issue 11: November 2023

The twenty-third Consumer Food Insights from Purdue University analyzes consumer behaviors related to food labels and food safety.

TYPE: Consumer Food Insights
DATE: December 12, 2023
TOPIC: Consumer Preferences, Consumer Spending
KEYWORDS: consumer behaviors, food security, Thanksgiving
ACCESS: Free

Consumer Food Insights, Volume 2, Issue 10: October 2023

The twenty-second Consumer Food Insights from Purdue University explores consumer food behaviors related to Thanksgiving across U.S. regions.

TYPE: Consumer Food Insights
DATE: November 7, 2023
TOPIC: Consumer Preferences, Consumer Spending
KEYWORDS: consumer behaviors, food security, Thanksgiving
ACCESS: Free

Consumer Food Insights, Volume 2, Issue 9: September 2023

The twenty-first Consumer Food Insights from Purdue University explores consumer beliefs about brand-name vs. generic or store-brand foods.

TYPE: Consumer Food Insights
DATE: October 10, 2023
TOPIC: Consumer Preferences, Consumer Spending
KEYWORDS: consumer behaviors, consumer beliefs, food security
ACCESS: Free

Egg prices: The data tell the story

The Center for Food Demand Analysis and Sustainability (CFDAS) has built a new data dashboard that will help consumers, the egg and food industries and policy makers track the performance of the egg market.
TYPE: Chew on This! Blog
DATE: September 26, 2023
ACCESS: Free

The Cost of a Thanksgiving Meal with Dr. Joseph Balagtas

The Purdue Agricultural Economics Podcast hosts Valerie Kilders and Shelby Whitaker to discuss the economics of Thanksgiving with professor and CFDAS director Joseph Balagtas.

TYPE: Podcast
DATE: September 20, 2023
TOPIC: Consumer Preferences, Consumer Spending, Supply & Production, Sustainability
ACCESS: Free
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