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The new Consumer Food Insights from Purdue looks at consumers’ response to and experience with rising food prices, by different generations.


Now that grocery inflation seems to have eased, retailers are clamoring to offer more and better discounts that will get shoppers back to their stores this summer.


The new Consumer Food Insights from Purdue University explores consumer store choice, looking at rural vs. urban geographies.


The new Consumer Food Insights from Purdue University explores consumer sentiments towards exotic and cultivated meats.


The Center for Food Demand Analysis and Sustainability (CFDAS) creates, interprets and communicates data-driven insights into consumer preferences and behavior in food markets. The past year saw our continued collaboration with DIAL and the first round of our new seed grant program, among other key activities and milestones reached.


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