The January 2024 Consumer Food Insights from Purdue University explores consumers’ diet-related plans in the new year.

Are food prices on the rise? Absolutely. Thanks to pandemic-related supply chain issues, tariffs on some imports and, of course, inflation, grocery prices have steadily climbed since 2020.

The twenty-fourth Consumer Food Insights from Purdue University highlights consumer behaviors related to food safety, age and out-of-stock trends.

The twenty-third Consumer Food Insights from Purdue University analyzes consumer behaviors related to food labels and food safety.

The Purdue Agricultural Economics Podcast hosts Valerie Kilders and Shelby Whitaker to discuss the economics of Thanksgiving with professor and CFDAS director Joseph Balagtas.

The twenty-second Consumer Food Insights from Purdue University explores consumer food behaviors related to Thanksgiving across U.S. regions.

As we scroll through social media and see curated “highlight reels” from the lives of our acquaintances, it’s easy to overlook the imperfections that linger beneath the surface of their perfect lives.

We cringe at the prospect of someone complaining – especially when we’re on the receiving end.