GROW YOUR CAREER WITH SUSTAINABLE FOOD & FARMING SYSTEMS!
Start your own small farm or business. Learn sustainable ways of living. Use organic systems to grow food. Become an important contributor to your local community.
Students in Sustainable Food and Farming Systems learn to design and manage a small farm enterprise. They study the principles of sustainable agriculture, including non-chemical pest and soil management; investigate organic, local, and urban agriculture systems; and consider the resilience of the American food system. The Purdue student farm provides hands-on experience. This comprehensive, science-based degree program can prepare you to manage low-input farming enterprises or for a professional career in many other agricultural and environmental fields.
1 in 2 Received Scholarships
1 in 2 Purdue Horticulture Students Received Scholarships.
1000+ Student Clubs & Organizations
Top 5 in Horticulture Research-Doctorate Programs
Career Opportunities
- Arboreta and botanic gardens
- Biomedical research firms
- Biotechnology and pharmaceutical companies
- Chemical and fertilizer companies
- Food distributors
- Food processing companies
- Garden centers
- Golf courses
- Greenhouse flower and vegetable growers
- High schools
- Historical sites
- Irrigation companies
- Junior colleges and universities
- Landscape construction companies
- Landscape design companies
- Landscape management companies
- Local, state and federal parks
- Magazines
- Nature preserves
- Nurseries
- Orchards
- Recreational and professional sports complexes
- Resorts and theme parks
- Seed companies
- Sod producers
- Government agencies
- University Extension Service
- Vegetable growers
- Vineyards
- Yard and garden supply companies