Visionaries: Finding creative uses for residue material
When manufacturers produce wood products — everything from furniture to pencils — there are always leftover residue materials they deem unsuitable for production. This material includes anything from wood scraps to sawdust, and even defective pieces. And some tree species produce wood that is just less valuable than others.
So, what happens to all this unused material?
That's a question Eva Haviarova has been working to answer. The associate professor of wood products, in the Department of Forestry and Natural Resources, is on a mission to create value from these leftover materials by finding uses for these less-used pieces.
One of her projects uses these materials to create functional school furniture — chairs and desks — in developing countries. Her project has global reach, taking her work to countries like Haiti, Afghanistan, and Guatemala.
"With that project, it is combining small pieces into something more substantial, something very strong," Haviarova said. "As a strength designer, I think this is a very important contribution to sustainability, because if we are extending a product's lifespan, we are using less material."
Haviarova's designs are for a simple desk and chair that utilizes residue materials, local wood species and an easy production setup. This furniture has helped schools in a variety of ways, but most important, it has provided a better learning environment for children while adding value to wood that is often overlooked.
Related Blogs and Videos
Meet the Filmmaker/Blogger
Rebecca Frazier About Visionaries
This blog and video are part of the Visionaries series, which highlights the work and lives of researchers in the Purdue University College of Agriculture. The content for this series is created by the students of ASEC 280 (Digital Storytelling).
Explore other videos and blogs created by our student-filmmakers
Videos are also available on the Purdue Agricultural Sciences Education and Communication YouTube channel
Featured Stories
The average long-term return on the stock market is about 10 percent. For AgSEED, the Purdue...
The January Consumer Food Insights Report (CFI) sought to determine whether those classified as...
Growing up in LaGrange, Indiana, surrounded by small towns and strong agricultural roots, Conner...
Growing up traveling the world, Abigail Bothwell always wanted to see how agriculture connects...
Growing up traveling the world, Abigail Bothwell always wanted to see how agriculture connects...
The Alliance of Crop, Soil and Environmental Science Societies (ACSESS) have acknowledged three...