Alumni Close-Up: Applying Science to Feed the Globe

Story by Jillian Ellison

March 11, 2024

A life abroad is what Alexis Ellicott, who leads a USAID project to secure agricultural inputs for Nepal, dreamed of as a child, although she wasn’t sure how she would get there. After earning her bachelor’s degree in Russian language and literature from the University of Wisconsin in 1992, Ellicott studied in Russia. She stayed after her program finished, hoping that remaining abroad would help her find her passion.

Instead, she was reminded of another long-held dream to earn a science degree. She returned to her home state of Illinois and learned that since she already held a bachelor’s degree, she could fast-track a second one in biology at the University of Illinois, which she earned in 1997.

“I was still wondering what I could do internationally with science, given that I also had a passion for foreign languages,” she says. “I sort of triangulated that interest and came to the subject of international agriculture.”

She began interviewing in graduate programs at different universities. Her future in international agriculture became crystal clear upon meeting Gebisa Ejeta, distinguished professor of agronomy and Purdue University Presidential Fellow for Food Security and Sustainable Global Development. International activity taking place throughout the College of Agriculture helped Ellicott see how she could combine her desire to work around the globe with her interest in science.

Read more about Agronomy alumna Alexis Ellicott in the full Alumni Close-Up:

Envision - Winter 2024

Related News

From farm roots to future agronomist: Finding a home at Purdue Agriculture

Growing up on a farm in Greensburg, Indiana, Purdue sophomore Justin Bedel developed a love for...

Meghan Haws in a Purdue T-shirt posing in front of a staircase

Speaking up for agriculture — Meghan Haws

When Meghan Haws' parents moved her from Noblesville, Indiana, a suburban community, to an...

Mike Mickelbart and John Couture look at a corn leaf in a greenhouse

Purdue leads international effort to decode drought-resistant corn

A dry season can be devastating to harvests, putting both farmers' livelihoods and...

Cultivating industry partnerships in agriculture: Plant breeding, Beck’s Hybrids and The Data Mine

After decades of recording detailed information about different varieties of crops, their traits...

Agronomy’s Lee receives Spirit of Land-Grant Mission Award

Long before Linda Lee realized that a path to academic excellence existed, she took a...

sunrise on purdue student farm over rows of young green plants

Indiana Organic Network: Cultivating community for Hoosier farmers

Communities rely on farmers to produce the food that sits on their dinner table, and farmers rely...