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Heather Hill: The State of the Pork Industry – Talk & Reception

Flyer for Purdue Animal Sciences event featuring Heather Hill, 2025 Purdue Agriculture Distinguished Alumni Award recipient. Title: The State of the Pork Industry from a Pork Producer’s Perspective. Event details: Friday, September 19, 2025, at 1:00 p.m. in CRTN 1042, followed by a reception at 1:30 p.m. The flyer includes a headshot of Heather Hill, a Purdue Animal Sciences alumna and Advisory Board member who co-owns Hill Farms in Greenfield, Indiana, and co-founded The Pork Shoppe. Purdue University and Department of Animal Sciences logos are at the bottom.

 

Join us as Purdue Animal Sciences proudly welcomes back Heather Hill, an alumna and Advisory Board member, as she is recognized as a 2025 Purdue Agriculture Distinguished Alumni Award recipient. Heather will present “The State of the Pork Industry from a Pork Producer’s Perspective” on Friday, September 19 at 1:00 p.m. in CRTN 1042, followed by a reception with light refreshments.

The Purdue College of Agriculture will also host a Distinguished Agriculture Alumni Awards reception at 3:00 p.m. and the awards convocation at 3:30 p.m. in the Dean’s Auditorium in Pfendler Hall. The college's reception and convocation will honor all 2025 Distinguished Agriculture Alumni Award recipients, celebrating the accomplishments of outstanding alumni across the College of Agriculture.

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