College of Agriculture News
New data sheds light on consumer perceptions of farms and firms in the food supply chain and provides an update on the sustainability of American...
Communities rely on farmers to produce the food that sits on their dinner table, and farmers rely on consumers to provide a market for their...
Farmers say current conditions on U.S. farms are weakening
Leo Koenigsfeld grew up in a small town in central Missouri with the unlikely name of ‘Frankenstein’ — “not named after the...
A generous gift from the Young Family will drive food innovation at Purdue University over the next eight years by funding the new Plant-based...
Austin Grant, a senior majoring in aquatic sciences with a minor in military science and leadership, spent the summer gaining knowledge about the...
Kingsly Ambrose, a professor in the Department of Agricultural and Biological Engineering, was recently honored with the SMV Technologies...