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When it comes to grilling, the stakes don’t get much higher than serving the best steaks on the Fourth of July. Independence Day is the…
READ MOREEleven faculty members and students from the Purdue University College of Agriculture have been honored by the North American Colleges and Teachers of Agriculture (NACTA)…
READ MOREPurdue University will formally dedicate its new $60 million, 123,000 square-foot animal sciences complex in a ceremony March 22. The facility boosts the university’s commitment…
READ MOREAs part of an ongoing trend, enrollment numbers at Purdue’s College of Agriculture – ranked 8th in the world – remained strong, reflecting students’ growing…
READ MOREPurdue University has partnered with AgriNovus on a statewide educational and public awareness campaign that asserts Indiana’s leadership in food and agriculture innovation. The “Time…
READ MOREIn a potential breakthrough for the treatment of obesity and diabetes, Purdue University scientists have found a way to deliver a drug directly to stored…
READ MOREWyatt Krom grew up in Liberty, Indiana, a small town south of Richmond on the east side of the state. Krom’s family raised beef cattle…
READ MOREStudents pursuing degrees in Animal Sciences have the opportunity to participate in service learning while studying abroad. Associate Professor Paul Ebner leads a team of…
READ MOREKara Stewart didn’t attend Purdue as an undergraduate student with the intent to pursue agriculture. After she graduated in 2001, her plan was to become…
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