Purdue University is accepting nominations for the 2025 Frederick L. Hovde Award of Excellence, given annually to a member of Purdue’s...
Purdue Agriculture researchers are harnessing the power of artificial intelligence (AI) and machine learning (ML) to amplify their ability to solve...
Sophomore wildlife major Lydia Pultorak has been selected as FNR’s Outstanding Sophomore for 2024-25. The Brazil, Indiana, native, who was...
When agribusiness leaders expressed a need for professional development courses to enhance their employees’ knowledge of agronomy topics,...
The Food Safety Human Factor Lab within the Department of Food Science at Purdue University is hosting a webinar series this Summer! This is an...
Consumers seem confident in their ability to identify healthy foods and understand that what they eat directly influences their overall health....
Many people are involved in the remarkable range of programs, services and facilities that undergird research in the College of Agriculture....