College of Agriculture News

From left, lab members Jieun Woo, Dekun Cheng and professor Weicang Wang look under the sterile hood of their lab at a petri dish.

How do PFAS affect gut health?

Alisa Tilson in the Pilsen neighborhood of Chicago

Making the world a better, and more walkable, place

Man stands in front of harvested field and grain bins

Inspired by opportunity, driven by purpose

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Recent Posts

FNR Field Report - Isaac Johnson — 26 October 2026

Senior Isaac Johnson, a forestry major with a concentration in forest management, worked as an intern on the Purdue Forestry and Natural Resources...

From Hive to Honey — 23 October 2026

Behind every jar of honey is a fascinating story of pollination, research, and hands-on learning. Discover how Purdue students and faculty are...

Global economic modeling expert grows research program — 21 October 2026

Maksym Chepeliev, a leading international scholar recognized prominently for his work in quantitative analysis, has been hired as an associate...

Behind the Research: Jada Powlen — 19 October 2026

People think grass is simple. Lawns, right? Mow regularly and add some water and fertilizer. What could be complicated about that? Jada Powlen,...

Indiana residents warned about illegal pesticide product — 15 October 2026

The Office of Indiana State Chemist (OISC) is warning Indiana residents about an illegal pesticide marketed under the name Sniper DDVP. This...

Study details surprising human immune cell link to HIV — 15 October 2026

A prominent protein on most human cells may be key to unlocking the code that makes humans susceptible to pathogenic bacteria and viruses,...

FNR Field Report - Ava Hoskins — 15 October 2026

Ava Hoskins, a double major in aquatic sciences (fisheries concentration) and natural resources and environmental science (watershed management),...

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