College of Agriculture News

FNR canopy image

Into the woods: Discovering forestry at Purdue

Farm land with silos

Q3 agrifood industry sentiment stabilizes near baseline as investment appetite returns

Headshot of Maria Marshall standing in the hallway of an academic building, smiling.

2025 Hovde Award recipient announced

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Alumna Lauren Wetterau's Research Featured on Animal Planet's Saving Yellowstone with David Quaid — 22 December 2025

2023 wildlife alumna Lauren Wetterau is coming to a television screen or streaming service near you. Wetterau, now a master’s student at the...

FNR Extension Set to Offer Four Editions of Forest Management for the Private Woodland Owner Course in Spring 2026 — 18 December 2025

Do you want to learn more about trees, forests and how to better manage your woodlands for a variety of purposes? Sign up for one of four upcoming...

Growing food security in the High Andes — 16 December 2025

In Peru’s Colca River Valley, a project with the National University of San Agustín de Arequipa (UNSA) is helping farmers expand organic...

Applying One Health in the Classroom — 12 December 2025

Marisol Sepúlveda, professor of forestry and natural resources, created a new course for students interested in global health challenges: One...

Pampering your poinsettia and crafting poinsettia plant pressings after the holidays — 12 December 2025

White snow, twinkling lights, brass menorahs, Kwanzaa unity cups and a red-and-green potted poinsettia centered on a table. For many, these images...

ANSC 360 Product Show highlights meat innovation — 12 December 2025

ANSC 360 students showcased value-added meat products during their product show.

Food survey records consumer perceptions during government shutdown — 10 December 2025

The household food insecurity rate posted the largest increase so far this year, rising from 13.3% in October to 16% in November, according to the...

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