Skip to Main Content

Study: Hormone keys plant growth or stress tolerance, but not both

Plants that grow well tend to be sensitive to heat and drought, and plants that can handle those stresses often have stunted growth. A Purdue University plant scientist has found the switch that creates that antagonism, opening opportunities to develop plants that exhibit both characteristics.

“Normally these two are antagonistic, but in nature, some plants tolerate stress and grow well. The questions is why some plants can have both, but most plants cannot,” said Jian-Kang Zhu, distinguished professor of plant biology in the Department of Horticulture and Landscape Architecture. “Once you know how the stress response and growth pathways are connected, hopefully we will be able to decouple them.”

Working with model plant Arabidopsis, Zhu found that abscisic acid (ABA), a plant hormone, is activated in plants that can tolerate stresses such as salt and drought. But ABA sets off a chain reaction that stymies plant growth.

Zhu found that in stressed plants, the ABA pathway is activated and leads to phosphorylation of the Target of Rapamycin (TOR) kinase. This essentially turns off the TOR kinase, which is essential for plant growth.

The opposite happens in unstressed plants. TOR disrupts ABA perception, shutting down the plant’s stress responses. Those plants tend to exhibit strong growth.

“This is the key to the antagonism between stress and growth,” Zhu said.

The findings, published in the journal Molecular Cell, could help scientists and breeders who want to develop plants that can handle environmental stresses and still grow well.

The Chinese Academy of Sciences and the U.S. National Institutes of Health supported the research. 

Purdue University researcher Jian-Kang-Zhu Purdue University researcher Jian-Kang-Zhu has discovered a mechanism that controls a plant’s ability to grow strongly or tolerate stress. The findings could help develop plants that can do both (Purdue Agricultural Communication photo)

Featured Stories

Marshall and Berdine Martin walk hand in hand at their family farm
“Purdue just became home”: Martins endow two faculty chairs in agricultural economics

A couple of years ago, Marshall and Berdine Martin were asked to speak to students at the...

Read More
Frederick Mildenhall
Frederick Mildenhall - Graduate Ag Research Spotlight

Frederick “Freddie” Mildenhall feels a dual identity — “born English but...

Read More
Tomi Lori Ankita looking at tomato
Purdue-led TOMI project receives $3.5M grant to turn a decade of data into new tools and strategies for tomato farmers

Indiana ranks third in the nation for tomato production. Lori Hoagland, a professor in Purdue...

Read More
watermelons sliced in half longways, stacked in the back of a truck. Bees drink the juice off of one open fruit
One man’s watermelon waste is another man’s bioplastic treasure

Knocking on watermelons in the produce aisle, your mind probably wanders to hot summer afternoons...

Read More
Cale Bigelow, professor of horticulture in Purdue University’s Department of Horticulture and Landscape Architecture, spraying herbicides on dandelions
Expert tips from Cale Bigelow and The Purdue Turf Team on preparing your lawn for fall

Even if the summer heat is still lingering, autumn is just around the corner. To help you get a...

Read More
Siddhartho Paul and his students use a RTK GPS in a soybean field to get precise location information
Satellites and soils: NIFA and AgSEED grants fund remote sensing data collection and machine-learning models to predict soil properties at farm-to-landscape scales

The few inches of soil you pick up on the tip of your shovel are part of a much bigger picture....

Read More
To Top