Skip to Main Content

Purdue Agriculture dean announces new entomology, botany and plant pathology department heads

Karen Plaut, the Glenn W. Sample Dean of Agriculture, has appointed Catherine Hill head of the department of entomology, and Tesfaye Mengiste head of the department of botany and plant Pathology.

catherine-hill-approved-headshot.jpg

“Dr. Hill and Dr. Mengiste bring extensive experience to these positions. They are both highly accomplished and internationally respected in their fields and also bring distinct leadership strengths to their departments. I look forward to working with them in their new roles,” said Plaut.

Hill, professor and formerly interim department head of entomology, earned her bachelor’s degree in agricultural science and Ph.D. in entomology from the University of Adelaide, Australia. Hill said she looks forward to working with the department and its many partners in training future leaders and conducting nation-leading research.

“Purdue entomology enjoys a proud history of serving the land-grant mission, having delivered excellence in discovery, learning and extension for our state and nation for more than 100 years,” Hill said. “Looking ahead, the department is unified around a shared vision to address some of society’s greatest challenges in the areas of global food security, the protection of agricultural production and human health and animal health, and the preservation of natural resources.”

tesfaye-mengiste.jpgMengiste, professor and formerly interim department head of botany and plant pathology, earned his bachelor’s degree in plant sciences from Haramaya University in Ethiopia, a master’s degree in plant biotechnology from the University of London, and a Ph.D. in plant molecular biology from the University of Basel in Switzerland. Mengiste said to be asked to lead one of the oldest, most vibrant departments in Purdue’s College of Agriculture, knowing its national and international impact, is a privilege.

“My role as a department head of this vibrant academic community is to promote excellence in all our mission areas; research, engagement and training of the next generation of plant science professionals; by creating a climate where everyone’s success is recognized,” Mengiste said. “I am here to support our faculty, staff and students and catalyze success.”

Featured Stories

tractor in a field
Indiana farmland prices reach new record highs in 2024

Indiana farmland prices continued the trend of record highs in 2024, according to the latest...

Read More
the moon rises over a greenhouse at the Horticulture Building
Purdue and NASA scientists plant the seeds for lunar agriculture

Millions of people watched the National Aeronautics and Space Administration (NASA)’s...

Read More
Dr. Barny Dunning birding with Ashley Higdon; Dr. Barny Dunning holds binoculars on a trip to the Pacific Northwest; Dr. Barny Dunning with Tam Tran atop a mountain in Costa Rica
Barny Dunning Named Legendary Leader for Study Abroad Impact

Dr. Barny Dunning was recognized among a group of six individuals who have ventured abroad to...

Read More
a man and woman looking at a computer screen
Probing the interactive effects of gut microbiomes, fatty acids and muscle on metabolism

Consuming fish oil or sea food along with their omega-3 fatty acids — good. Consuming too...

Read More
a man smiling in front of a tree
Graduate Student Spotlight: Jacob Maskal

Jacob Maskal is a two-time graduate of Purdue Animal Sciences and currently pursuing a doctoral...

Read More
Jada Hoerr
Engineering a solution to hunger: Purdue ABE alumna fighting food insecurity with innovative solutions at country’s largest food bank

Today, one in eight Americans is food insecure. This statistic is what drives Jada Hoerr, chief...

Read More
To Top