Entomology

Urban Center Newsletter

  • July 6, 2022

Read the July 2022 issue of the Urban Center newsletter by clicking the link below!

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Featured Stories

Marisol Sepúlveda, professor of forestry and natural resources, speaks at the front of her class on One Health topics.
Applying One Health in the Classroom

Marisol Sepúlveda, professor of forestry and natural resources, created a new course for...

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close up of pink poinsettia flower
Pampering your poinsettia and crafting poinsettia plant pressings after the holidays

White snow, twinkling lights, brass menorahs, Kwanzaa unity cups and a red-and-green potted...

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Students in the ANSC 360 Product Show stand behind display tables, offering samples of value-added meat products and speaking with attendees in the lobby of Creighton Hall.
ANSC 360 Product Show highlights meat innovation

ANSC 360 students showcased value-added meat products during their product show.

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Young girl grocery shopping with father.
Food survey shows consumer perceptions during government shutdown

The household food insecurity rate posted the largest increase so far this year, rising from...

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Blaine Wagner poses with laboratory equipment
Driven by curiosity: Blaine's journey in biochemistry

For Blaine Wagner, growing up in Greensburg, Indiana, meant being surrounded by agriculture. He...

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Purdue Top Farmer Conference 2025
2026 Top Farmer Conference explores global competitiveness, tariffs, long-run market outlooks

Registration is now open for Purdue University’s annual Top Farmer Conference, one of the...

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