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organic
Organic crops often generate higher profits—but that doesn’t mean every organic farm succeeds. In this Purdue Commercial AgBrief, Purdue ag economist Michael Langemeier analyzes five years of FINBIN enterprise data to compare the profitability of conventional and organic crop production.
Read More about Organic Farming Pays More… So Why Aren’t More Farmers Switching?Higher prices don’t always guarantee higher profits. New Purdue research examines the tradeoffs between organic and conventional crop production, including yield differences, cost structures, and the factors driving farm-level profitability.
Read More about Conventional and Organic Enterprise Net ReturnsIn this episode of the Purdue Commercial AgCast, Chad Fiechter hosts Michael O’Donnell, a regional manager at Belltown Farms, who focusing on converting conventional farms to organic. Michael shares insights on crop rotations, equipment, personnel, and market demands, emphasizing the shift towards domestic organic grain production. The episode concludes with optimism for the future of organic farming and Michael’s dedication to promoting sustainable agriculture.
Read More about Exploring the Organic Grain Industry: Challenges and OpportunitiesComparing crop yields, gross revenue, total expense, and net returns for conventional and organic alfalfa, corn, oats, soybeans, and winter wheat using FINBIN data.
Read More about Conventional and Organic Enterprise Net ReturnsThis spreadsheet compares conventional and organic rotations over a ten-year horizon. Specifically, net returns are compared for a conventional corn/soybean rotation, a conventional corn/soybean/wheat rotation, and an organic corn/soybean/wheat rotation.
Read More about Comparison of Conventional & Organic Crop Rotations (Spreadsheet Tool)This spreadsheet compares conventional crop rotation with an organic forage-based crop rotation over a ten-year horizon.
Read More about Comparison of Conventional Crop Rotation with an Organic Forage-Based Crop Rotation (Spreadsheet Tool)This article compares the long-run net returns to land of a conventional corn/soybean crop rotation to an organic forage-based crop rotation that includes corn, soybeans, oats, and alfalfa.
Read More about Comparison Of Conventional Crop Rotation With An Organic Forage-Based Crop RotationThis article compares the long-run net returns to land of conventional corn/soybean and corn/soybean/wheat crop rotations to that of an organic corn/soybean/wheat rotation.
Read More about Comparison of Conventional and Organic Crop Rotations