Pinney Purdue Agricultural Center (PPAC)
Size and Topography
- 664 acres on the Porter-LaPorte county line, with about 560 tillable acres to serve the agricultural research needs of northwestern Indiana
- Three distinct soil types: Tracy sandy loam, which can be irrigated during dry periods for horticultural research; highly organic muck; and Sebewa loam used for corn and soybean studies
- Approximately 45 acres of woodland
- Ten acres in the USDA Conservation Reserve Program
- Pond
- Warm- and cool-season grasses native to the area
Heritage
The original 486-acre property was a gift in 1919 from William Pinney and his daughter Myra Pinney Clark. Over the years Purdue has acquired an additional 178 acres of adjacent cropland.
Contact Us
Jon Leuck
Director, Purdue Agricultural Centers, and Project Coordinator
615 Mitch Daniels Blvd.
West Lafayette, IN 47907-2053
Phone: (765) 494-8368
Email: leuckj@purdue.edu
Alex Helms
Assistant Director, Purdue Agricultural Centers
615 Mitch Daniels Blvd
West Lafayette, IN 47907-2053
Phone: (765) 494-8367
Email: helms0@purdue.edu
Stephen Boyer
Superintendent, Pinney-Purdue Agricultural Center
11402 South County Line Road
Wanatah, IN 46390
Phone: (219) 733-2379
Email: sboyer@purdue.edu